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Obento-Ya

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1510 SE Como Ave. Minneapolis, MN 55414

612-331-1432 

Website 

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  • Japanese, Sushi
    $$
  • All Major Credit Cards
    Dinner, Lunch
  • Beer/Wine
    Free, Street
Description

If Ikea sold kits for neighborhood Japanese restaurants, Obento-Ya could be its floor model. The room's design is as boxy as a vintage Volvo, its modern, minimalist look reinforced by the long, straight lines of the bamboo laminate booths, the sushi counter, and the dangling teardrop lights. Tabletops are set with smooth black stones that double as chopstick rests, and with tiny soy-sauce pitchers in bright shades of orange and lime. While the sushi is good, skewered meats and veggies--the grilled robata and their panko-breaded cousins, kushi-katsu--are the stars, especially the chicken yakatori and the bacon-wrapped quail egg. Be sure to order them as a bento (Obento Ya means "bento shop"), as the little boxed meals include not-to-be-missed miso soup, sticky rice, tossed greens, and a scoop of creamy Japanese potato salad that's flecked with crunchy bits of cucumber and apple.







  • 2008 | BEST JAPANESE RESTAURANT

    For many Americans, sushi is the alpha and omega of Japanese cuisine, give or take a bowl of edamame and an order of tempura shrimp. You can get those things at Obento-ya, and they'll be served up with grace, skill, and gusto. But the beauty of this newly opened Japanese bistro near Dinkytown is that its menu is far broader than visitors might expect. Its offerings of robata--delicate skewers of meat or vegetarian fare prepared over an indoor charcoal grill--are light, cheap,... More »

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  • Lunch at Obento-ya: a photo tour

    Lunch at Obento-ya: a photo tour

    | Fri, October 8, 2010

    Having friends who are chefs means you have to sneak time to hang out with them during random days off, or before they go to work. On this particular day, we headed to Obento-ya for lunch with Chri... More »

  • Obento-Ya: Everyday chic in Japanese dining

    Obento-Ya: Everyday chic in Japanese dining

    | Wed, June 11, 2008

    While working on an article about the branding genius of Ikea's immersive retail environments, a writer I know once set up shop in an office display on the store's showroom floor. I mean that literally: He settled into a Träne chair at an Effectiv... More »

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  • citypagesbestof
       (0)    (0)

    citypagesbestof | Minneapolis, MN | 145 Reviews

    | Wed, May 6, 2009

    For many Americans, sushi is the alpha and omega of Japanese cuisine, give or take a bowl of edamame and an order of tempura shrimp. You can get those things at Obento-ya, and they'll be served up with grace, skill, and gusto. But the beauty of this newly opened Japanese bistro near Dinkytown is that its menu is far broader than visitors might expect. Its offerings of robata—delicate skewers of meat or vegetarian fare prepared over an indoor charcoal grill—are light, cheap, novel, palate-expanding, and absolutely delightful. Negima skewers (chicken breast and scallions with a yakitori sauce, $2.25) are as tender as the dickens and rich with a sweet and salty flavor. Tsukune (meat balls, $3) and quail egg and bacon skewers ($3.75) are both pleasingly fresh approaches to the small-plate concept. The modularity and variety of items on Obento-ya's menu allows a veritable symphony of experiences to please any taste, from a friend in town from Manhattan to your mother-in-law from Bismarck. Obento-ya isn't the priciest or fanciest Japanese place in the Cities. But it's got a crazy amount of moxie and creativity, and that goes a long way.

Main Menu
Salads
Original Mix Of Japanese Salads
$7.50
Tofu
with spring greens and sesame dressing, daikon, nori, & tomato
$9.50
Octopus
with spring greens and sesame dressing, daikon, & nori
$11.00
Tuna Or Salmon
with spring greens and sesame dressing, daikon, & avocado
$7.50
Seaweed
with spring greens and sesame dressing, daikon, & nori
$3.75
Spring Green
with house dressing
Soba
A Traditional Buckwheat Noodle Soup
$11.00
Tempura Soba
shrimp and vegetable
$8.00
Kake Soba
sliced fish-cake and scallions
$8.00
Zaru Soba
served cold with dashi dipping sauce
Udon
A Traditional Noodle Soup
$11.00
Tempura Udon
shrimp and vegetable
$8.00
Kake Udon
sliced fish-cake and scallions
Robata - Chicken
Grilled Skewers Of Meat, Seafood, Or Vegetables On An Open Fire. Choose Sea Salt Or An Original Seasoned Yakitori Sauce [2 Skewers]
$5.00
Negima
breast & scallion
$5.00
Momo
thigh
$5.00
Mune
breast with ume shiso or wasabi
$7.00
Tsukune
meat ball
Robata - Beef
Grilled Skewers Of Meat, Seafood, Or Vegetables On An Open Fire. Served With An Original Seasoned Yakiniku Miso-garlic Sauc
$8.00
Steak Roll
[2 skewers]
$12.00
Filet Mignon Tataki Steak
Robata - Bacon Roll
Grilled Skewers Of Meat, Seafood, Or Vegetables On An Open Fire.
$7.50
Asparagus & Bacon
$7.50
Quail Egg & Bacon
Robata - Seafood
Grilled Skewers Of Meat, Seafood, Or Vegetables On An Open Fire. Served With Ponzu, Miso-garlic Or If Tempura With Tentsuyu Sauce [2 Skewers]
$8.00
Hotate-scallop
$6.00
Ika-squid
$7.50
Tako-octopus
Sides
$2.50
Steamed Rice
$2.75
Miso Soup
$4.00
Inari
$5.00
Bistro Rice Ball
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