Set Your Location >>

Restaurants > Greek, Mediterranean, Seafood
Flag Page Send to Friend Print

O Bar Restaurant

Map

http://www.voiceplaces.com/locations/directions/locationId:3073319/ View on Large Map
Get Directions

1 person has posted a review, snapped a photo, checked in, or tipped this place. Use your voice!
http://media.voiceplaces.com/5723138.1.jpg
O Bar Restaurant
Star Foreman 

00000 - 00000 of 00000

+ Add A Photo

00,000 of 00,000

8279 Santa Monica Blvd. Los Angeles, CA 90046

323-822-3300 

http://www.obarla.com  

Be the first to review Write A Review
8279 Santa Monica Blvd. Los Angeles CA 90046

advertisement

  • Greek, Mediterranean, Seafood
    Sun-Wed 5:30pm-11:30pm, Thu-Sat 5:30pm-2am
    $$$ $$$
  • All Major Credit Cards
    Smoking, Patio/Sidewalk Dining, Catering, Business Dining, Fireplace
    Dinner, Late Night
  • Full bar
    Accepted
    Lot Available, Street
Description

A swanky restaurant and lounge adorned with shell chandeliers, greenery and unique wood accenting, O-Bar serves familiar cuisine "with a twist." Specialty cocktails feature mango mojitos, "the original missionary," pineapple ginger martinis and a handful of sugary shots. The restaurant, in the heart of WeHo, offers prosciutto-wrapped scallops, striped bass, fried chicken, lobster mac and cheese, and meat-intensive entrees.








Back to TopLA Weekly Critic News & Reviews | Write a Review
  • O Bar Closing in West Hollywood

    O Bar Closing in West Hollywood

    By Elina Shatkin | Tue, June 28, 2011

    After eight years in business, popular West Hollywood restaurant O Bar will close. Located on Santa Monica Boulevard near Crescent Heights in the heart of West Hollywood, the popular Mediterranean r... More »

Back to TopUser Reviews & Comments | Write a Review
Back to TopMenu
Main Menu
Appetizers
$10.00
Crispy Herbed Goat Cheese
fried goat cheese cake served with roasted baby stripped beets, watercress, fig jam, lemon-herb mascarpone and garlic croutons.
$7.00
$12.00
Tempura Battered Calamari
one of the best in town! served with cilantro aioli for dipping.
$13.00
Citrus Grilled Shrimp
marinated jumbo shrimp served with butternut squash crème fraiche, grilled fennel and radicchio slaw and orange vinaigrette.
$15.00
Spicy Ahi Tuna Tartar
served with diced cucumber, shallots, capers, dijon-dressed haricot verts, olive & lemon vinaigrette, accompanied by crispy wontons.
$16.00
Crab-tomato Napoleon
sautéed dungeness crab atop and between layers of fried heirloom tomatoes, served with a spicy avocado puree and tomato seed vinaigrette.
$7.00
Mixed Baby Green Salad
a seasonal blend of fresh greens with toasted almonds, goat cheese, sliced cucumbers and dressed with a balsamic-dijon vinaigrette.
$8.00
$12.00
Add Grilled Chicken $5.00
Add Shrimp $6.00
Classic Caesar Salad
whole romaine lettuce served with garlic-herb crostini, parmegiano reggiano and our own caesar dressing
$9.00
Wild Arugula & Grilled Apples
served with candied walnuts, cognac-soaked golden raisins, crispy prosciutto and a brown butter-sage vinaigrette
$10.00
Burrata & Marinated Tomatoes
soft italian mozzarella served with herb-balsamic tomatoes, fresh basil, micro arugula, balsamic syrup.
$10.00
Flatbread Choices
our flatbreads have been so popular, we now offer even more choices: bbq short rib with goat cheese and baby tomatoes, smoked salmon with capers, pickled red onion and dill aioli, andouille sausage with mozzarella, roasted peppers and red onion, prosciutto with garlic roasted tomatoes and rustic herbs
Entrees
$15.00
Romanesco Cauliflower Risotto Cakes
a vegetarian dish of pan roasted risotto cakes served with wild forest mushroom ragu and a winter squash sauce.
$10.00
Add Bacon $4.00
Add Chicken $5.00
O-bar Mac And Cheese
we add our own special three-cheese béchamel to macaroni, top with parmesan bread crumbs and baked to a perfect golden brown.
$19.00
Lobster Mac And Cheese
what could be better than the o-bar mac and cheese? adding fresh maine lobster for a truly rich and satisfying delight.
$18.00
Buttermilk Fried Chicken
homemade buttermilk battered chicken breast, served with pumpkin waffles, crisp bacon, caramelized onion, wilted spinach and our special rosemary-infused maple syrup. classic o-bar
$19.00
Crispy Roasted Half Chicken
we marinate and pan roast our chicken to keep it juicy, serve it with yukon gold mashed potatoes, shitakes, baby carrots and marsala pan jus.
$20.00
Prince Edward Island Mussels
heaps of fresh mussels cooked in our special chardonnay sauce, whole grain mustard and a touch of roasted garlic confit. served with grilled rustic bread.
$22.00
Pan Seared Arctic Char
served atop of sun choke puree and accompanied by frisée, meyer lemon supremes, citrus macadamia nut crumble and a carrot reduction sauce.
$23.00
Pistachio Crusted Yellow Tail
an o-bar favorite. served with a potato-leek puree, tomato-caper relish and chive beurre blanc.
$24.00
Potato Crusted Santa Barbara Sea Bass
served with orzo, english peas, morels, pancetta, marinated persimmon and wine beurre rouge.
$13.00
With Sweet Potato Fries $3.00
Add Avocado $2.00
The O-burger
dry aged angus beef burger with grilled onions, bacon and your choice of swiss or cheddar cheese, served with chive fries or side salad.
$17.00
Prime Beef Tenderloin Penne
served with oven dried tomatoes, spinach, roasted shallot, virgin olive oil, chili flakes and fresh herbs. bon appetite!
$19.00
Cider Braised Pork Shoulder
served with butternut squash puree, apple and cherry compote and a cider jus.
$24.00
Grilled Pork Porterhouse
served with white cheddar potato gratin, whisky stewed prune-date chutney and a thyme jus.
$25.00
Slow Simmered Beef Short Ribs
tender short ribs, seasonal vegetables and braising jus and served over mashed potatoes right at your table!
$28.00
Hand Cut Prime Filet Mignon
served with roasted fingerling potatoes, sautéed swiss chard, caramelized pearl onions, demi glace oyster mushrooms and port reduction.
Lounge
$5.00
Roasted Garlic Cheese Bread
oven baked with mozzarella, white cheddar cheese and fresh herbs
$7.00
Bbq Pork Sliders
three sliders made with caramelized onions, served with our own cabbage cole slaw
$8.00
Hoisin Grilled Chicken Satays
served in butter leaf lettuce cups with shredded carrot-red cabbage slaw and peanut-soy dipping sauce
$10.00
Fowl Strippers
fried chicken strips with two special dipping sauces
$12.00
Humus Plate
homemade hummus served with warm pita, fresh veggies, cucumber salad and olives (add grilled chicken breast for $5 more)
$13.00
Shrimp Martini
jumbo shrimp served with our vodka-horseradish cocktail sauce.
$7.00
$12.00
Tempura Battered Calamari
served with a sweet-sour aioli
$14.00
O-fish And Chips
beer battered yellowtail served with remoultade and chive fries
$15.00
Spicy Ahi Tuna Tartar
served with diced cucumber, shallots, chives, capers, dijon-dressed haircut vets, olive-lemon vinaigrette and crispy wontons
$9.00
Add Chicken $5.00
Add Bacon $2.00
Add Lobster $10.00
Mac & Cheese
our special three-cheese sauce, baked with parmesean bread crumbs
$14.00
"the O-burger"
dry aged angus beef cheeseburger with grilled onions, bacon and chive fries
$5.00
$8.00
Try A Side
chive french fries or honey drizzled sweet potato fries
$12.00
Thomas' Decadent 'o' Cookie
freshly baked giant cookie, served hot, topped with three scoops of vanilla ice cream, covered in chocolate and caramel sauces. chocie of: classic chocolate chip ornew white chocolate white macadamia nut.
Sides
$5.00
$8.00
Sweet Potato Fries
$5.00
$8.00
Chive French Fries
$5.00
Yukon Gold Mashed Potatoes
$4.00
Sautéed Spinach
$5.00
Sautéed Wild Mushrooms
$5.00
Sautéed Seasonal Vegetables
Dessert
$6.00
Crème Caramel
served with bruléed figs and fresh berries.
$8.00
Homemade Cheesecake
you’ve gotta try our vanilla bean cheesecake on a graham cracker crust, topped with a seasonal berry compote and served with bing cherry sorbet.
$8.00
Dark Chocolate Brownie á La Mode – Michael’s Favorite
our warm oven baked brownie is topped with caramel-ribbon ice cream, chocolate ganache sauce and candied pecans. sinfully decadent.
$12.00
Thomas’ Decadent “o” Cookie
a giant chocolate chip cookie baked to order and served in an iron skillet, topped with three scoops of vanilla ice cream, chocolate and caramel sauces.
Two Scoops Served With Homemade Cookies $5.00
Ice Cream Sampler. Five Scoops, Served With Chocolate Sauce $7.00
Daily Selection Of Homemade Ice Creams And Sorbets
ask your server for today’s selection:

Privacy Policy | Terms of Use | Site Map   © 2013 Village Voice - All rights reserved.

Browse Voice Nation
  • Voice Places

    Voice Places

    Find everything you're looking for in your city

  • Happy Hour App

    Happy Hour App

    Find the best happy hour deals in your city

  • Daily Deals

    Daily Deals

    Get today's exclusive deals at savings of anywhere from 50-90%

  • Best Of

    Best Of...

    Check out the hottest list of places and things to do around your city