Nosh - CLOSED

• Cuisine(s): American, Brunch, Contemporary
  Price: $$
  Payment Types: All Major Credit Cards, cash, ATM/Debit
• Attire: Casual
  Features: Catering, Kid Friendly, Patio/Sidewalk Dining, Takeout, Vegetarian Friendly, Wheelchair Accessible
  Serving: Brunch, Dinner, Lunch
• Alcohol: Full bar
  Reservations: Accepted
  Parking: Free, Lot Available, Street

Description

Nosh calls itself a "neighborhood bistro," but the menu hews closer to the casual-café template: soups, salads, sandwiches. That's not a complaint. Within this modest scope, chef and owner Paula Anderson operates with creativity, care and conscience. The soups are excellent, especially a fall offering of butternut squash soup, rich, creamy and a gorgeous orange. The burger, made from locally raised, grass-fed beef and topped with cheddar cheese, caramelized onion and roasted red pepper aioli, is very good, as is a sandwich with ham, Brie and a fantastic chutney of pear and black walnut, made in-house.