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NoNo's Cafe

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NoNo's Cafe
Cassandra Kotnik 

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3005 W. County Line Littleton, CO 80122

303-738-8330 

http://www.nonoscafe.com  

3 User reviews Write A Review
3005 W. County Line Littleton CO 80122

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  • Cajun, Creole, Southern
    Sun 10am-3pm, Tue-Fri 7am-9pm, Sat 10am-9pm
    $$ $$
    All Major Credit Cards, cash, ATM/Debit
  • Casual
    Smoking, Patio/Sidewalk Dining, Takeout, Wheelchair Accessible, Kid Friendly
    Breakfast, Brunch, Dinner, Lunch
    Full bar
  • Accepted
    Lot Available
Description

Better wear the elastic-waistband jeans to NoNo's Cafe, a Southern-style eatery that serves comfort food in the extreme. NoNo's features food so bad (for you) it's good, from big, bacony breakfasts to an outrageous stacked macaroni and cheese that's served as a heaping accompaniment to many entrees. NoNo's also satisfies a New Orleans jones with gumbo, catfish dishes and every imaginable kind of po' boy sandwich; beignets and chicory coffee are nice, authentic touches. If it's a light meal you're after, stay far away from NoNo's, where even the grilled salmon comes covered in a creamy sauce. But if you're looking for a big, fat feast, NoNo's will surely do the trick.








Back to TopWestword Critic News & Reviews | Write a Review
  • Ten restaurants that will bowl you over with New Orleans fare on Super Bowl weekend

    Ten restaurants that will bowl you over with New Orleans fare on Super Bowl weekend

    By Rachel Wertz | Fri, February 01, 2013

    Super Bowl Sunday is this weekend, which means everyone will be turning their attention to New Orleans, where the annual championship game will be played. If you weren't able to make it to the Big Eas... More »

  • NoNo’s Cafe

    NoNo’s Cafe

    By Jason Sheehan | Thu, December 01, 2005

    With Cajun on the brain this week, I made a run down to Littleton for NoNo's Cafe, long a local favorite among a certain clientele despite its decidedly Cracker Barrel-lite style of decor and inauspicious strip-mall location. Who, exactly, is... More »

  • A Family Affair

    A Family Affair

    By Kyle Wagner | Thu, August 05, 1999

    NoNo's Cafe just celebrated its third birthday, and although the restaurant is growing up, it hasn't grown away from its family-friendly roots. From the start, despite its location in a strip mall, owners Brian and Sonda Brewster wanted to... More »

  • To Grandfather\'s House We Go

    To Grandfather's House We Go

    By Kyle Wagner | Thu, June 20, 1996

    Good homestyle cooking. Friendly atmosphere. Reasonable prices. Sounds like an advertisement for one of those chain restaurants that bills itself as your neighborhood eatery, doesn't it? Yeah, your neighborhood and the neighborhoods of three... More »

Back to TopUser Reviews & Comments | Write a Review
  • j_siri001
           (0)    (0) Flag

    | Denver, CO | 1 Reviews

    4
    | Sun, February 13, 2011

    NoNo's is an emphatic YesYes. You will enjoy the delightfully warm and inviting atmosphere combined with the best southern cooking this side of the Mississippi. The service is second to none being affable and attentive from the moment you arrive to your departure. The next best aspect, next to the cuisine of course, is the relaxed environment allowing you to stay as long as you like without feeling rushed or pressured to leave. Everything I ordered made my taste buds dance, their food without exception is ambrosia. Sincerely, John and Kendra Siri

  • Jimmyjoebobs
           (0)    (0) Flag

    | Littleton, CO | 5 Reviews

    4
    | Mon, May 25, 2009

    Most cajun food is overly salty, or overly spicy. Not authentic and home made like this is. You will want to lick the plate...every time! Dont' go here if in a hurry, though...the service CRAWLS...the owners don't manage the floor worth a damn, but the food is WORTH it. The menu rotates several wonderful recipes, and at the same time keeps several on there all the time...so you can always get something familiar, an o,d favorite, or if you've been in a lot lately, ythere's always a "newer" item available, some favorite that rotated through...great idea, and if you haven't been, you NEED to go!

  • MikeW1012004
           (0)    (0) Flag

    | Highlands Ranch, CO | 10 Reviews

    4
    | Fri, March 6, 2009

    The blackened catfish is always awesome. Mayme's Macaroni & Cheese and Corn Maque Choux are must have sides. The servcie can be a little slow when they are busy but its worth the wait. Sonda and Brian do a great job!

Back to Top Westword Awards | Visit the Best Of Website

  • 2000 | Best ham

    It's a big yes, yes to NoNo's, a whimsically decorated eatery that focuses on Southern-style cooking, with a special emphasis on New Orleans dishes. The menu changes every two weeks, and we go hog wild whenever we hear that the ham steak is available. Pig out on a thick-cut slice of smoked pork, cooked until the fat around the edges turns translucent and starts to caramelize, then slicked with a super-sweet raisin sauce so good you'll swear it was supposed to be dessert. For still more... More »

Back to TopMenu
Main Menu
Appetizers
 
Crabmeat Au Gratin
a new orleans favorite. this is a combination of crabmeat, onions, celery, breadcrumbs, cheddar cheese and a special seasoning mixed together, baked and served with french bread.
 
Alligator Pears
ripened avocados, sliced, deseeded, filled with two very special dressings, atop a bed of lettuce along with tomatoes, and topped with parmesan cheese.
 
Grilled Shrimp Skewer
one marinated shrimp skewer on an appetizer bed of mixed greens with asian vinaigrette.
 
Burgundy Mushrooms
button mushrooms simmered in our special burgundy sauce along with onions and other seasonings.
Soups
By Cup Or Entree.
 
Chicken And Sausage Gumbo
a new orleans favorite. chicken and sausage cooked in a very dark roux along with okra, file, and a variety of other seasonings and vegetables, and served with a portion of rice.
 
Shrimp Bisque
a rich, creamy soup flavored with shrimp and several herbs to give it a special taste.
Salads
Dressings: C.b.s Famous Blue Cheese Dressing, French Garlic Vinaigrette, Cajun Island, Italian Vinaigrette, Poppy Seed, Ranch, Fat Free Italian.
 
Nono's House Salad
choice of homemade dressing.
 
Blackened Catfish Salad
served with a very special dressing.
 
Kickin Chicken Salad
topped with guacamole, served with our special dressing.
 
Grilled Shrimp Skewer Salad
two marinated shrimp skewers atop a bed of mixed greens with an asian vinaigrette.
Home Style Meals
 
Grilled Ribeye Steak
12 oz. steak grilled and brushed in an old family favorite steak sauce, served with mayme's macaroni & cheese & tomatoes vinaigrette.
 
Beef Stroganoff
tender pieces of beef tenderloin sauteed with crimini and shitake mushrooms, onions, and fresh dill in a white wine-sour cream sauce served over egg noodles.
 
Grilled Salmon
fresh salmon fillet grilled to perfection, served with a lemon dill cream sauce, angel hair pasta, and tomatoes vinaigrette.
 
Shepherd's Pie
all the food groups are represented here in this combination of ground beef, minced onion, bell pepper, corn, creamed potatoes and shredded cheddar cheese, baked to perfection. served with tomatoes vinaigrette.
 
Grilled Pork Chops
two 8 oz. center cut pork chops marinated in kathy johnson’s special recipe, grilled to perfection, served with vegetable medley & creamed potatoes.
 
Spaghetti & Meatsauce
topped with parmesan and served with a nono's house salad.
 
Green Chili Burrito
scrambled eggs, potatoes, and pepper jack cheese wrapped in a flour tortilla and smothered in our homemade green chili then topped with cheddar cheese.
 
Mama Mias Macaroni & Cheese
our famous mayme’s macaroni and cheese topped with our zesty marinara sauce and garnished with fresh mozzarella. served with a nono’s house salad.
Southern Style Meals
 
Blackened Catfish Entree
served with tomatoes vinaigrette & mayme's macaroni and cheese.
 
Crabmeat Au Gratin
a new orleans favorite. this is a combination of crabmeat with onions, celery, bread crumbs, cheddar cheese and a special seasoning mixed together, baked, and served with a salad. it is best eaten as a bread spread.
 
Blackened Ribeye Steak
12 oz. steak blackened on a cast iron pan and served with mayme's macaroni and cheese and tomatoes vinaigrette.
 
Chicken And Sausage Gumbo
a new orleans favorite. chicken and sausage cooked in a very dark roux along with okra, file, and a variety of other seasonings and vegetables, and served with a portion of rice.
 
Blackened Pork Chops
two 8 oz. center cut pork chops blackened and grilled to perfection, served with vegetable medley and creamed potatoes.
 
Crawfish Monica
crawfish in a rich and lightly spiced cream sauce on a bed of garden rotini pasta, served with a nono's house salad.
 
Monica Smothered Catfish
lightly blackened catfish draped with our crawfish monica cream sauce, served over rice with tomatoes vinaigrette.
Sandwiches
 
Kickin' Chicken Sandwich
grilled chicken with swiss cheese, guacamole, lettuce, tomatoes, pickles and zapp's potato chips. this item was featured in the rocky mountain news.
 
Bayou Burger
a great, quality burger grilled to your liking. served on a toasted kaiser roll, with shredded lettuce, covered with roast beef gravy, and topped with tomatoes, and our pickles and cajun island dressing. served with zapp's potato chips.
 
Roast Beef Po-boy
a new orleans tradition. tender roast beef dripping in our own special roast beef gravy and dressed with mayonnaise, shredded lettuce and tomatoes. served with zapp's potato chips.
 
Fried Catfish Po-boy
fried catfish with homemade tarter, cocktail sauce, lettuce, tomatoes, and pickles. served with zapp's potato chips.
 
Fried Shrimp Po-boy
fried shrimp with homemade tarter, cocktail sauce, lettuce, tomatoes, and pickles. served with zapp's potato chips.
 
Blackened Catfish Sandwich
topped with cheddar cheese and served with zapp's potato chips.
 
Blackened Ribeye Sandwich
sonda’s favorite. lightly blackened ribeye topped with special seasoned onions and bell peppers, melted mozzarella cheese, lettuce, tomatoes and pickles. served with our house cross dressing and zapp's potato chips.
Sides
 
Our Famous Maymes Macaroni And Cheese
mayme says, “the more cheese the better.” once you have this, you’ll never wasn’t the stuff out of the box again.
 
Tomatoes Vinaigrette
 
Creamed Potatoes
 
Vegetable Medley
Special Treats
 
Cafe Au Lait
a blend of new orlean's own coffee and chicory and steamed whole milk. rich and flavorful.
 
Bourbon Milk Punch
a new orleans french quarter tradition.
 
Beignets
french style doughnuts.
For The Sweet Tooth
 
Strawberry Cake
 
Bread Pudding
topped with a grand bourbon sauce.

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