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Nojo Restaurant

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Nojo Restaurant
Kimberly Sandie 

00000 - 00000 of 00000

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00,000 of 00,000

231 Franklin San Francisco, CA 94102

415-896-4587 

http://www.nojosf.com  

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231 Franklin San Francisco CA 94102

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  • Japanese
    Fri-Sat 5pm-11pm
    $$ $$
  • All Major Credit Cards
    Casual
    Dinner
  • Beer/Wine
    Not Accepted
    Street
Description








Back to TopSF Weekly Critic News & Reviews | Write a Review
  • Imbibe Well and Support Education at A Taste of Potrero

    Imbibe Well and Support Education at A Taste of Potrero

    By Tamara Palmer | Tue, May 08, 2012

    What:A Taste of Potrero Where: SOMArts When: Thursday, May 10, 6 to 10 p.m. Cost: $75-$150 The Rundown: The annual fundraiser for Daniel Webster Elementary has become more of a culinary destinati... More »

  • Nojo: Hayes Valley Izakaya Blends California and Japan

    Nojo: Hayes Valley Izakaya Blends California and Japan

    By Jonathan Kauffman | Wed, June 01, 2011

    The server who showed us to our table at Nojo was not the same one who brought us a bottle of water. Yet another server took our drinks order, but he was not the same person who brought our squid, or set down two skewers of chicken thighs. To be... More »

Back to TopUser Reviews & Comments | Write a Review
Back to TopMenu
Main Menu
On A Stick - Chikin (chicken)
$3.75
Breast & Tare
$3.85
Breast Garlic-barley Miso Butter
$3.50
Tender, Avocado & Shichimi
$3.60
Thigh, Scallion & Tare
$3.60
Thigh, Scallion, Sea Salt & Lemon
$4.00
Skin On Thigh, Tare & Shichimi
$3.60
Thigh Oyster, Tare & Sansho
$3.40
Heart, Lemon & Sansho
$3.40
Gizzard, Lemon & Sea Salt
$3.40
Hiza Sea Salt & Lemon
$3.40
Skin, Matcha Sea Salt & Lemon
$5.60
Tsukune, Egg Yolk Sauce
Kushiyaki (other)
$5.75
Anchovies, Ponzu & Daikon
$4.75
Pork Jowl, Tare & Onion
$4.75
Pork Jowl, Sea Salt & Lemon
$4.75
Beef Tongue, Tare
$4.25
Duck Liver, Tare & Umeboshi Sauce
$4.00
Bacon Wrapped Scallions, Chile
$4.00
Rice Ball, Tare & Nori
$5.75
Pork & Wheat Berry Rice Ball, Miso-mustard
Not On A Stick
$5.75
Spring Tsukemono
$7.25
Japanese Cucumber Salad
shichimi & nori
$12.50
Local Halibut
umeboshi, crispy legumes & wasabi mustard sprouts
$8.00
Tofu Salad
shiitake mushrooms, french breakfast radishes & toasted sesame dressing
$8.50
Little Gems
cauliflower, shaved katsuo bushi & soy-caper vinaigrette
$8.50
Chilled Soba
salad, mung beans, iceberg, kansuri, crispy squash blossoms
$13.00
Agedashi Monkey Faced Eel
momijioroshi & purple daikon sprouts
$7.25
Karaage Of Wings & Drummies
sansho & meyer lemon
$9.00
Tempura Of Tree Oyster Mushrooms
spring onion & meyer lemon, spicy ponzu mayonnaise
$9.50
Yakiyuba
carrots, cucumber, french breakfast radishes & scallions
$8.50
Pan Fried Chicken Livers
baby new potatoes, mizuna & bacon-chile vinaigrette
$10.50
Gyouza, Shoyu Broth
ginger, summer squash & menegi
$11.50
Chawanmushi
nameko mushrooms, chives & manila clams
$8.00
Aka Miso Soup
wakame, maitake mushrooms & scallions
$15.75
Chicken Katsu
binji potato salad & tonkatsu-sesame sauce
$15.75
Genghis Khan Lamb Leg
spring peas, onions & chile-sesame sauce
$15.50
White Miso Glazed Trout
shungiku & forest mushrooms

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