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Nobu Dallas

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400 Crescent Court Dallas, TX 75201

214-252-7000 

Website 

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  • Japanese
    Dining room: 6 p.m.-10 p.m. Mon-Sun Bar/Lounge: 4:30 p.m.-11 p.m. Sun-Thu 4:30 p.m.- 12 a.m. Fri-Sat
    $$$$
    All Major Credit Cards
  • Business Casual
    Patio/Sidewalk Dining, Takeout, Private Party, Banquet Facilities, Wheelchair Accessible, Family Style, Business Dining, Prix Fixe
    Dinner, Late Night, Lunch
    Live Entertainment
  • Accepted, Recommended
    Valet
Description

Dark wood tones and mellow lighting give Nobu Dallas a calming ambiance. This is in contrast to Nobuyuki Matsuhisa's signature dishes, which include the colorful scallop with jalapeño salsa and fresh yellowtail sashimi, also with jalapeño. But caveat emptor: With few exceptions, this experience doesn't come cheap. Those wanting bragging rights will be better served by dining during happy hour, when appetizers like the wagyu and foie gras potstickers will only set you back six clams.







Back to TopCritic News & Reviews | Write a Review
  • The Peruvians Are Coming and They are Bringing Their Lomo Saltado With Them By Chris Meesey

    The Peruvians Are Coming and They are Bringing Their Lomo Saltado With Them By Chris Meesey

    | Mon, April 12, 2010

    Gaston Acurio is one of the hottest chefs in the world that you've never heard of.That's because the 41-year-old, black-clad whirlwind is neither French nor American. No, in fact he is Peruvian, as i... More »

  • Fiscal Dieting

    Fiscal Dieting

    | Thu, September 01, 2005

    Nobu has a sake called Devil Killer. Not sure why this brew is branded a demon slayer, but a large slanted bottle of the stuff is $20. Maybe Satan is cheap. Maybe the prices would sever his carotid artery. Maybe Nobu is Hades for the penny pincher... More »

  • Burning Question

    Burning Question

    | Thu, July 28, 2005

    Before launching into this week's topic, members of the Burning Question crew wish to declare that we, too, love Katie Holmes. So step aside, Tom. If she ditches you and accepts our deal, no need to sacrifice her virginity--more than once--just he... More »

  • Let's Make a Deal

    Let's Make a Deal

    | Thu, July 08, 2004

    All that's left is the fat lady's aria. Word has been pinballing around town and cyberspace for months that restaurateur Nobu Matsuhisa, who operates Matsuhisa in Los Angeles and Nobu in New York as well as restaurants in London, Tokyo, Aspen, Las... More »

Back to TopUser Reviews & Comments | Write a Review
  • pejmanr
       (0)    (0)

    pejmanr | Dallas, TX | 4 Reviews

    | Sun, May 9, 2010

    Sushi is just so fresh and tasty here....my fav was the Lychee desert filled with ice cream and dark chocolate....it was awesome!

  • Mallory19
       (0)    (0)

    Mallory19 | Dallas, TX | 451 Reviews

    | Mon, May 24, 2010

    great place in victory park!

Main Menu
Soups & Sides
 
Miso Soup
with tofu
 
Mushroom Soup
 
Akadashi “red” Miso
 
Spicy Seafood Soup
 
Edamame
 
Shishito Peppers
 
Oshinko “japanese Pickles”
 
Oshitashi “spinach”
 
Asparagus
with egg sauce & salmon egg "ikura"
 
Sauteed Mix Mushroom
with yuzu dressing
Nobu Salads
 
Seared Tuna Sashimi Salad
with matsuhisa dressing
 
Lobster & Shiitake Mushroom Salad
with spicy lemon dressing
 
Crispy Smoked Salmon Skin Salad
 
Hearts Of Palm Salad
with jalapeno dressing
 
Field Greens Salad
with matsuhisa dressing
 
Seaweed & Cucumber Salad
with amazu
Nobu Special Cold Dishes
 
Toro Tartar
with caviar
 
Salmon Or Yellowtail Tartar
with caviar
 
Fresh Oysters
with nobu sauces 4/pcs
 
Oyster Shooter
 
Sea Urchin "uni" Shooter
m/p
 
Monk Fish Pate “ankimo”
with caviar
 
Tiradito "nobu Style"
 
Lobster Ceviche
 
Mixed Seafood Ceviche
 
Yellowtail Sashimi
with jalapeno
 
Tuna Tataki
with cilantro dressing or tosazu
 
White Fish Sashimi
with dry miso flakes
 
Seared Salmon Sashimi
with karashi sumiso
 
Rare Grilled Bluefin Toro
with yuzu miso & jalapeno salsa
 
Omakase
from the chef’s heart, a complete nobu dining experience through our multi-course tasting menu $65.00, $95.00 & $125.00
Nobu Special Hot Dishes
 
Broiled Japanese Eggplant
with miso
 
Alaskan King Crab Tempura
with amazu ponzu
 
Seared Scallops
with jalapeno salsa
 
Sautéed Shrimp Or Scallop
with spicy garlic sauce
 
Rock Shrimp Tempura
“shichimi ponzu” or creamy spicy sauce
 
Creamy Spicy Jumbo Lump Blue Crab
 
Sautéed Shrimp & Lobster
with spicy lemon sauce
 
Whole Lobster
with wasabi pepper or black bean sauce
 
Whole Lobster Tempura
with nobu dipping sauces
 
Steamed Chilean Sea Bass
with black bean sauce
 
Seared Chilean Sea Bass
with truffle mirin & soy
 
Broiled Alaskan Black Cod
with miso
 
Whole Fish “steamed”, “grilled” Or “tempura”
served with nobu dipping sauces
Yaki
Salt & Pepper, Teriyaki, Anticucho
 
Seared Salmon
 
Grilled Chicken Breast
 
8oz Tenderloin
 
22oz Bone-in Ribeye Steak
Kushiyaki
2 Skewers Per Order. Choices Of Sauces: Salt & Pepper, Teriyaki, Anticucho
 
Beef
 
Chicken
 
Shrimp
 
Salmon
 
Scallop
 
Vegetable
Tempura
2 Pieces Per Order
 
Asparagus
 
Avocado
 
Broccoli
 
Corn Kakiage
 
Enoki Mushrooms
 
Green Beans
 
Japanese Eggplant
 
Japanese Pumpkin
 
Onion
 
Shiitake Mushroom
 
Sweet Potato
 
Tofu
 
Seafood Kakiage
 
Scallop
 
Shojin
mixed vegetables
 
Shrimp
 
White Fish
 
Zucchini
New Style Sashimi
 
White Fish
 
Salmon
 
Botan Ebi
 
Scallop
 
Beef
 
Tomato
 
Oyster
 
Tofu
“wagyu” Beef
 
Kawarayaki
grill at the table with seasonal vegetables & nobu dipping sauces (6 oz. min)
 
Tataki
rare grilled & thinly sliced with ponzu sauce (2oz. min)
 
New Style
seared in hot sesame & olive oil with yuzu soy (2 oz. min)
 
Yakimono
grilled with nobu sauce on the side (4 oz. min)
Tobanyaki “sizzling Dome”
 
Toro
 
Beef
 
Mixed Mushrooms
 
Tofu
 
Salmon
 
Mixed Seafood
Sushi & Sashimi - Sashimi
2 Pieces Per Order
 
Aji
spanish mackerel
 
Botan Ebi
sweet shrimp
 
Fluke
 
Fresh Water Eel
 
Jumbo Clam
 
Hiramasa
 
Kohada
 
Mackerel
 
Octopus
 
Oyster
 
Salmon
 
Salmon Egg
 
Scallop
 
Sea Eel
 
Sea Urchin
 
Shrimp
 
Smelt Egg
 
Smoked Salmon
 
Snow Crab
 
Squid
 
Tai
jp red snapper
 
Tamago
egg
 
Toro
 
Tuna
 
Yellowtail
Sushi & Sashimi - Sushi Rolls
Wasabi Served On The Side
 
Hand Roll/cut Roll
 
California Roll
 
Eel And Cucumber Roll
 
House Special Roll
 
Kappa (cucumber) Roll
 
Negi Toro Roll
 
Salmon Skin Roll
 
Shrimp Tempura Roll
 
Soft Shell Crab Roll
 
Spicy Tuna Roll
 
Tuna And Asparagus Roll
 
Tuna Roll
 
Vegetable Roll
 
Yellowtail And Scallion Roll
 
Spicy Scallop Roll
w/ masago
 
Salmon & Avocado Roll
 
Lobster Roll
Dessert
 
Bento Box
warm melting chocolate cake, goma tuille and green tea ice cream (please allow 15 min.)
 
Nashi Pear Toban Yaki
poached nashi pear, almond cream, tofu ice cream, candied pecans (please allow 15 min.)
 
Santandagi
tempura chocolate, caramelized pistachios, raspberry coulis, cocoa nib tuile, and coconut lime ice cream
 
Banana Harumaki
banana spring rolls, dulce de leche, shiso, goma brittle ice cream, and passion fruit dipping sauce
 
Miso Cappuccino
milk chocolate miso brulee, vanilla ice cream, candied pecans, cappuccino foam
 
Green Tea Tiramisu
plum wine cream, green tea sponge, raspberry gelee
 
Mochi Ice Cream
 
Seasonal Fruit Plate
 
House-made Ice Cream Or Sorbets
 
Infused Seasonal Fruit Sake, Served Chilled
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