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Wallse

Map & Directions 344 W. 11th St.
New York, NY 10014
FLAG
 
212-352-2300
  • Late Night
  • Accepted

Description

Village Voice's Description

Chef Kurt Gutenbrunner's restaurant-bar, named after his Austrian hometown of WallsA(c), is admittedly more restaurant than bar. Quaintly elegant and chic, the cozy space is filled with tables and banquettes that engulf the centralized baraperhaps a deliberate design to entice bargoers to sample Gutenbrunner's oeuvre of personalized Austrian delicacies. Still, those strictly eyeing the drinks will feel pleasantly at home. Apart from a lengthy list of wines, WallsA(c) features a handful of cocktails that shifts emphasis each season (fall, for example, will play with Cuvee Klimt, an Austrian sparkling wine, and with apples, pears, and other seasonal fruits like elderberry). The most distinct of the bunch is the Lemon Grass ($9), a refreshing take on the mojito that, in lieu of mint, places its focus on the flavor of citrus (Absolut Citron, lemongrass, Kaffir lime, and lemon juice), thereby granting it the smooth, lightweight taste of a vodka lemonade, minus the tart. Zum Wohl!

 
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Tips from foursquare

  • A few doors down the chef has a wine bar, the Upholstery Store with a global assortment of wines and reasonably priced snack to match with the chefs signature Austrian influence. - Inspector

  • ThePurplePassport.com on 02/12/12

    It is very West Village cool–the cultured diners appreciate the impressive original art and outstanding food, but do their best to appear immune to the allure of the celebrity clientele.

  • La Dolce Vita on 12/21/11

    One Michelin star.

  • The Corcoran Group on 10/24/11

    Enjoy the chic and minimalist décor during your delicious Brunch of Steak Rosti, Spatzle with Braised Rabbit or Wiener Schnitzel. Their Bloody Mary is a must!

  • Halstead Property on 08/04/11

    Chef Kurt Gutenbrunner does Austria proud with Wallse. The oxtail goulash was the best we’ve had in the city, and even traditional dishes like the poached Maine lobster are a cut above the rest.

Check out Wallse on Foursquare

 
Menu

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