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French

Why not make joie de vivre an ingredient in your next meal? Voice Places is the place for French cuisine in New York. Professional and user reviews and listings searchable by name or neighborhood make us your French connection.

French in New York

  • Tartine
    253 W. 11th St. | West Village

    Split in half, sodden with butter, and crunchy on top with slivered almonds and coagulated sugar, the almond croissant is so good at Tartine that we're going to give up on this item and walk out... More on Tartine »

  • Ai Fiori
    400 Fifth Ave. | Murray Hill

    Go big or go home must have been Michael White's thinking when he opened the sleek Ai Fiori on the second floor of the Setai Hotel just a few months after debuting Osteria Morini. Luxury abounds... More on Ai Fiori »

  • Calliope
    84 E. 4th St. | East Village

    Husband and wife Eric Korsh and Ginevra Iverson cooked at the Waverly Inn and Prune before taking over the old Belcourt space, where the duo now serves French country bistro fare among the... More on Calliope »

  • Buvette
    42 Grove St. | West Village

    Small plates continue to take over New York City, suckering the gullible into paying big bucks for tiny bites. Yet at Buvette, Jody Williams's new Francophilic "gastroteque," you'll actually... More on Buvette »

  • Landmarc
    179 W. Broadway | Tribeca

    This stately Tribeca culinary landmark seems much older than its three years, and the food has maintained its high quality since the restaurants inception; but nowadays one is more likely to find... More on Landmarc »

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  • Cafe Cluny
    284 W. 12th St. | West Village

    Cafe Cluny began life as an upscale comfort-food restaurant, located in the most charming part of the West Village. The menu included thick burgers with great fries, a roast chicken with all the... More on Cafe Cluny »

  • Perry Street
    176 Perry St. | West Village

    One of many Jean-Georges Vongerichten restaurants in the city, Perry Street may be the best;an austere temple of haute cuisine that dispenses with fussy squiggles of color and useless extra... More on Perry Street »

  • Cafe Boulud
    20 E. 76th St. | East 70s

    Named after a Lyonnaise cafĂ© owned by the chef's grandparents, this friendly spot offers a variety of mini-menus based on market-fresh produce, reinterpreted French classics, and international... More on Cafe Boulud »

  • Minetta Tavern
    113 Macdougal St. | Greenwich Village

    This Keith McNally (Pastis, Balthazar) remake of a Village old-timer reverently preserves the louche interior, while switching the menu from Italian-American to French brasserie fare, with an... More on Minetta Tavern »

  • Juliette
    135 N. Fifth St. | Brooklyn

    This theme park of a French brasserie offers several appealing locales for dining and drinking: a barroom, a back room, a solarium, even a rooftop bar that catches breezes off the East River late... More on Juliette »

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  • Oh hello there! We are very excited to announce that our fourth annual 4Knots Music Festival will be held on Saturday, July 12th from 1- 8 p.m. at the South Street Seaport, rain or shine. Manhattan's favorite summer music festival will return with 10 + bands hand-picked by our music department. As you well know, the festival is FREE, ALL AGES, and OUTDOORS. It's our 14th year curating this... More on South Street Seaport »

  • Just about any restaurant that serves brunch in this city is doing something special for Easter, so pick a favorite and make a reservation. Here, we've rounded up a dozen unique ways to celebrate, from a boozy Easter egg hunt to an all-lamb dinner.Nerai, 55 East 54th Street, 212-759-5554 Heading to a midnight mass or Easter Vigil on Easter eve? Stop into this Greek restaurant after, where the... More on Nerai »

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