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Jesse Reed
3 Ratings
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Radegast Hall and Biergarten

Map & Directions 113 N. Third St.
Brooklyn, NY 11211
FLAG
 
718-963-3973
  • Bar Food, Czech
  • Sun-Thu 12pm-2am, Fri-Sat 12pm-4am
  • All Major Credit Cards
  • Patio/Sidewalk Dining
  • Dinner, Late Night, Lunch, Snack Food
  • Full bar
  • Recommended, Accepted
  • Street

Description

Village Voice's Description

This sprawling beer garden mixes three languages (Slav, English, and German) in its moniker. It was carved from an ancient factory on a Williamsburg side street, but zillions have discovered it, and the joint is packed by mid-evening. The list of 13 draft beers is a wonder of taste (our fave: Gaffel Kolsch, a crisp golden ale from Koln, Germany), but the food menu may leave you scratching your head. Scrapping the usual Buffalo wings and burgers, the abbreviated bill of fare is unusual, slightly upscale - and wonderful. The terrine mixing the livers of rabbits and chickens is superb, served with a plethora of toasts; while the roast quail in demi glace is the equal of any found in a fancy French restaurant. Vegetarians will dig the spinach palacinki (crepes) in a cheesy tomato sauce.

 
Member Reviews

  • on 05/16/12
    5

    An incredibly authentic biergarten in a huge space that is perfect for going with a group of friends on the weekend or check out some live gypsy music and bring a date. Tons of beers to choose from and great food too.

  • AnnaG wrote a review for Radegast Hall and Biergarten
    on 07/16/09
    4

    Also, they have an amazing portobello burger with pesto. Yum!

  • on 05/04/09
    4

    this place has amazing beer, wine, AND food. it's also massive; tons of tables and picnic tables. try their strudel; it's delicious, served with a little bit of hazelnut ice cream.

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Tips from foursquare

  • Bon Appetit Magazine on 04/16/10

    A retractable roof, 13 Central European beers on tap (try Czech Krusovice Imperial), and great food. What's not to love about this spacious beer garden named for the West Slavic god of hospitality?

  • Bravo on 11/11/10

    A little slice of Munich in NY. Best Pretzels EVER! -Seth Caro, Top Chef Just Desserts

  • Esquire on 01/31/11

    Congratulations, you've found one of Esquire's Best Beers in America. We highly recommend getting a liter of Gösser pilsner.

  • Andrew P. on 10/21/09

    I enjoy drinking beer.

  • Village Voice on 12/22/10

    This Choice Eats participant brought Easter Sausage in a blanket with Radegast mustard dipping sauce, Beef Cheek Carbonnade, and (mmmm) Donuts with Chocolate Sauce.

Check out Radegast Hall and Biergarten on Foursquare

 
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