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Pomaire - CLOSED

Map & Directions 371 W. 46th St.
New York, NY 10036
  • Chilean
  • Sun-Mon 12pm-10pm, Tue-Thu 12pm-11pm, Fri-Sat 12pm-12am
  • MasterCard, Visa, American Express
  • Takeout, Delivery, Private Party, Catering, Vegetarian Friendly, Prix Fixe
  • Dinner, Lunch
  • Beer, Full bar, Wine
  • Online Reservations Available, Recommended, Accepted
  • No Parking


Village Voice's Description

Pastel de choclo is a pie-in-a-crock featuring chicken, potatoes, and squash with an unexpected crust of corn kernels sweetened with brown sugar. At this Chilean restaurant, in addition to funky Andean specialties like the pastel, you can get more Europeanized fare like jardinera de marisco, a generous assortment of clams, mussels, and shrimp in a cognac and garlic glaze. Pomaire is named after an artisan community in the wine-making country outside of Santiago, and the handsome dining room is decorated with ceramics made in the town.

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Tips from foursquare

  • Village Voice on 11/14/11

    Winner of Best Chilean in the Village Voice 2011 Best Of issue! Go for the pastel de choclo, a savory corn and ground beer pie.

  • JP I. on 03/19/10

    The best chilean restaurant abroad! Try the Pisco Sour and a few empanadas with a good chilean wine. As main course, the best is the pastel de choclo, the chupe de mariscos or a nice caldillo!

  • Marina on 11/03/12

    Torta mil hojas is sinfully delicious

  • Pablo L. on 12/24/11

    Muy bueno!!!

  • Ivan I. on 05/03/13

    The Chilean restaurant is no longer there.

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