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Mile End Sandwich

Map & Directions 53 Bond St.
New York, NY 10012
FLAG
 
212-529-2990
  • Deli, New American, Sandwiches
  • Sun 6am-10pm, Mon-Fri 8am-4pm, Wed-Sat 6pm-11pm, Sat 10am-4pm
  • All Major Credit Cards
  • Takeout
  • Breakfast, Dinner, Lunch, Snack Food
  • None
  • Not Accepted
  • Street

Description

Village Voice's Description

This spin-off of a Montreal-style deli in Boerum Hill expands on the sandwich promise of the original. Yes, you can still get a sterling house-cured smoked meat sandwich (the Canadian equivalent of pastrami), and oddities like the mish-mash, Ruth Wilensky, and eggs on a Montreal bagel are still in evidence, but these standards are nearly eclipsed by several enthralling newcomers. Beef on weck reproduces a Buffalo specialty of warm roast beef on a German roll something like a pretzel; while pickled veal tongue consists of glottal organ sliced thin and smeared with onion marmalade on the darkest pumpernickel you’ve ever seen. There’s a chopped liver sandwich, too, and you can side your purchase (eaten standing up at counters) with Brooklyn-style pickled veggies instead of fries.

 
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Tips from foursquare

  • Thrillist on 07/01/13

    You no longer have to trek out to Brooklyn to get Mile End's famed, Montreal-style smoked beef thanks to their sandwich shop outpost, which also dishes traditional poutine.

  • Noah W. on 05/02/12

    Want to kill your productivity post lunch with a meat-induced coma? Go for their famous Smoked Meat sandwich with cured brisket, mustard, and rye. It's a worthwhile and cheaper rival to Katz's.

  • Time Out New York on 04/11/13

    This new-world delicatessen, a Noho spin-off of the Brooklyn flagship, won the title of Best Sandwich Shop in 2013.

  • jake f. on 06/08/12

    the pro splitty-splitty move for 2: get 1 smoked meat deluxe with poutine and 1 smoked meat sammy. you each get a sammich and you split the poutine/slaw/pickle. and you both win.

  • Eric F. on 12/23/12

    Do yourself a favor and choose the smoked meat sandwich. It's great with fries (which are excellent).

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