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Staci Schwartz
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Map & Directions 228 W. 10th St.
New York, NY 10014
  • Italian
  • Tue-Sat 5:30pm-10:30pm
  • All Major Credit Cards
  • Catering, Private Party, Takeout
  • Dinner
  • Full bar
  • Recommended
  • No Parking


Village Voice's Description

Named after the cattle-raising southwestern region of Tuscany, Maremma specializes in Tuscan cowboy cooking. The fried chicken is lemon scented, the papardelle with wild boar sauce features a touch of chocolate, and many of the dishes have wacky names;pork ribs sided with grits, for example, is dubbed "earn your spurs." Sometimes the wild ideas misfire like a cheap handgun. "I know why you like this place," a friend observed, "the menu is a combination of Italian food and greasy deep-fried stuff." She was right.

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  • Ride 'Em Cowboy!

    In day eight of The Decameron, Giovanni Boccaccio describes a town called Bengodi ("enjoyment"). Perched beside a mountain of grated Parmesan, the... More on Maremma »

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