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Map & Directions 307 Spring St.
New York, NY 10013
  • Italian, Seafood
  • Sun 5pm-10pm, Mon-Thu 12pm-11pm, Fri 12pm-12am, Sat 6pm-12am
  • All Major Credit Cards
  • Patio/Sidewalk Dining, Takeout, Family Style, Fireplace
  • Dinner, Lunch
  • Full bar
  • Recommended, Accepted
  • No Parking


Village Voice's Description

Giorgione caused a sensation with its octopus when it first opened. The pastas, wine snacks, and wood-oven pizzas are hardly less impressive. In fact, this is one of the most versatile Italian places in the city, and the convivial premises bear the unmistakable imprint of the restaurant's founder, Giorgio DeLuca, co-founder of Dean & DeLuca.

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Tips from foursquare

  • emma l. on 02/12/10

    deep fried artichokes

  • Mara M. on 05/11/10

    I'm the mayor and got a free glass after 4. Might want to ask that they remove one from the bill instead of issue a free additional.

  • Thompson Hotels on 06/07/11

    60 Thompson concierge Paul says the long bar is perfect for a glass of Rose and afew appetizers while cruising SoHo.

  • Danielle S. on 05/20/11

    Crispy artichokes are AMAZE. Pasta and pizza is sooo good too

  • Brian R. on 10/27/11

    Make sure to get the Tre Tipi for an app. It has a little of everything!

Check out Giorgione on Foursquare


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Reviews and News

  • Specimens for Dissection

    The restaurant success story of the new millennium is the Italian wine bar. By my count, we now have nearly 30 to choose from, mainly in downtown... More on Giorgione »

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