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East Village Meat Market

Map & Directions 139 2nd Ave.
New York, NY 10003
  • Mon-Thu, Sat 8am-6pm, Fri 8am-7pm


Village Voice's Description

In addition to us recognizing this joint for the best ham in New York in a Best of New York issue, this old-school Polish-Ukrainian butcher is noteworthy for house-made sausages and hard-to-find cuts of meat. It's hard to find a good butcher anymore, and this is a good butcher, damn it.

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Tips from foursquare

  • Village Voice on 04/26/13

    This Ukranian butcher is one of the few Eastern European butchers left, but with classics like rice-filled blood sausage, mayonnaise-y salads, and kielbasa; it can't be beat.

  • Nicholas S. on 09/07/12

    Support your local butcher

  • Adrienne C. on 02/11/12

    A little Kielbasa? Yes, please! Feel free to get yourself some sausage to take home, or perhaps a latke, or something offaler...take your pick the selection is wide and authentic.

  • Lynda H. on 03/22/14

    The smells are magnificent

  • Serious Eats on 02/25/14

    Eastern European meat market with a good selection of simple sausages and cured meats like kielbasa.

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Reviews and News

Best Of Awards

  • A painstaking trek among the Polish and Ukrainian meat markets of Greenpoint, Williamsburg, and the East Village has... More on best ham »


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