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Map & Directions 181 Thompson St.
New York, NY 10012

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Tips from foursquare

  • GQ Magazine on 12/19/13

    From the same trio behind Torrisi Italian Specialties, Parm, and ZZ’s Clam Bar, all the tropes of the classic Italian-American red sauce joints are at play, but better than you’ve ever had.

  • Cover on 12/14/13

    Classic Italian-American. Order enough of the spicy rigatoni for the table. The meatballs are delicious and the veal parm can feed an army. Pay with Cover and skip waiting for the check!

  • Maximilian P. on 04/19/13

    The nicest bathrooms of any restaurant in New York City, maybe the world. Fresh white roses.

  • Josh B. on 03/20/13

    This place is amazing and magical. Period. Ingenious. Love it. A throwback to the 50's done right, with stunning modern touches. A magical night awaits. - the foodie magician xoxo

  • naveen on 11/30/13

    the mozzarella to start. the meatballs. the rigatoni. the veal parm. split everything. to finish: an espresso with a splash of sambuca

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