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Butcher Bar

Map & Directions 37-08 30th Ave.
New York, NY 11103
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718-606-8140

 
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Tips from foursquare

  • Co-owner Matthew Katakis said it's first and foremost a butcher shop, with pork chops, ribs and burgers available from a meat counter. Inside, a sign reads: "We cook what we sell, sell what we cook."

  • Tony X. on 01/22/12

    You'd be crazy not to get the smoked pork belly. It blows the burnt ends out of the water. While you're here be sure to try one of their organic sodas and stick around for the free apple pie. Awesome.

  • Tony X. on 07/11/12

    A big thanks to Teddy and Matt for flawless catering. 40lbs of mac n cheese, 20lbs of slaw, 20lbs of yams, and 100 corn cakes with the amazing honey butter. On point and ultimately delicious. Thanks!

  • Kate P. on 12/06/11

    The burnt ends are ah-mazing!

  • Serious Eats on 03/28/13

    Combination butcher shop and barbecue joint. High points: dry-rubbed ribs, brisket cheesesteak, and burnt ends.

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