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Ayada Thai Restaurant

Map & Directions 77-08 Woodside Ave.
Flushing, NY 11373
  • Thai
  • Daily 11am-11pm
  • All Major Credit Cards
  • Delivery, Takeout
  • Dinner, Lunch, Snack Food
  • BYOB, None
  • Recommended for Large Parties, Accepted
  • Street


Village Voice's Description

Ayada presents the food of Thailand's glittering capital, and much of it is not like the Thai you're used to. Take the raw shrimp appetizer--eight gray beauties pinwheeled around the plate and mobbed with a green cilantro-and-chile relish, clearly influenced by Japanese cuisine. The curries alone are worth a special trek to Elmhurst, featuring several varieties that omit the overly rich (and overly calorific) coconut milk. These include a kang som sour curry bobbing with shrimp and swatches of omelet, and a marvelous prikh-king curry of sautéed pork and shreds of fiery hot pepper. Other recommended dishes: pork larb salad, stewed beef tendon (with pig blood or without), and pork leg with mustard greens over rice.

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Tips from foursquare

  • nymag on 07/21/11

    Try the E-Sarn sausage here, which gets its oomph from fish sauce and galangal. Featured in Cheap Eats 2011!

  • Serious Eats on 08/08/13

    Great Thai fare with an expansive menu. Some of the best dishes are hearty ones, like rice cooked with funky shrimp paste, Hainan chicken, or a fried watercress salad.

  • Eater on 07/30/12

    Ayada is one of New York's best Thai restaurants, and you'll never have to fight monster crowds to snag a table. [Eater 38 Member]

  • Hugh on 08/30/11

    Jungle curry at AyadaThere’s no creamy coconut milk to temper the flames of this tear-jerking Thai dish, the spiciest in the country’s anthology of curries.

  • Noah W. on 01/11/11

    Sour curry with shrimp and broccoli omelet; fried whole fish with basil sauce; crispy catfish with green mango salad; spicy chicken salad; crispy pork with Chinese broccoli.

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