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New Saigon

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630 S. Federal Blvd. Denver, CO 80219

303-936-4954 

http://www.newsaigon.com  

630 S. Federal Blvd. Denver CO 80219

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  • Vietnamese
    Sun, Tue-Sat 11am-9:30pm
    $$ $$
    All Major Credit Cards, cash, check
  • Casual
    Delivery, Takeout, Vegetarian Friendly
    Dinner, Lunch
    Beer/Wine
  • Accepted, Recommended for Large Parties
    Lot Available
Description

New Saigon has been holding down this spot on South Federal for decades. It's usually packed with regulars who fill the tables and suck down soup, noodles, grilled meats and excellent curries off a huge menu. The Vietnamese coffee is sweet and comforting, the massive bowl of hoanh thanh tom cua bo vien-- a noodle-less Vietnamese everything-in-the-pot soup - perfect for a long lunch or early dinner. It could take a person years to get through everything on this menu - but it sure would be fun to try.








Back to TopUser Reviews & Comments | Write a Review
  • zoliver2
           (0)    (0) Flag

    | 1 Reviews

    Right when I walked in, I saw this huge display of Boba drinks on the wall and I absolutely love Boba. It looked delicious. I was seated and served within less of a minute of walking in, there is plenty of seating and it has a good atmosphere. The menu is written in both Vietnamese and English easy to read they have a huge menu filled with yummy, flavorful food. I suggest ordering the Catfish sautéed in green onions it is really yummy!. It was the special for Tuesday. The fish is very tender and drenched in a delicious sauce so the waitress told me. You should also try their noodles or Pho pronounced Fuh, I even asked myself if you call it Fo it is disrespectful to them. Make sure to pour in the provided sauce into the noodles and stir to really give it a kick. The noodles have a nice mild sweetness. Also, You MUST try one of their special smoothies made with real fruit and with added boba. The mango flavor is delicious but very sweet I recommend it. The service was not very good, the waitress was kind of rude, but she was very busy. I know being a waitress must suck but throw me at least one smile please. All in all the food was DELICIOUS and HIGHLY AFFORDABLE meals, also I would highly recommend the softshell crab appetizer it ‘s finger licking good. The portions are huge-the prices are small who isn’t happy with that. I give this restaurant 4 stars, not for the service but for the food it is to die for the best Vietnamese restaurant in Dever,CO.

  • z_belchermk
           (0)    (0) Flag

    | Denver, CO | 14 Reviews

    Awesome Vietnamese food!

  • nayturboy
           (0)    (0) Flag

    | Denver, CO | 4 Reviews

    This place is amazing. Anything you get is bound to be good.

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Back to TopWestword Critic News & Reviews | Write a Review
  • Denver\'s ten best vegetarian dishes in non-vegetarian restaurants

    Denver's ten best vegetarian dishes in non-vegetarian restaurants

    Picking the Best Vegetarian Dish in a Non-Vegetarian Restaurant for the Best of Denver 2012 was a tough task. The owners of omnivorous restaurants have really gone above and beyond lately to cater to... More »

  • Denver\'s five best Vietnamese restaurants

    Denver's five best Vietnamese restaurants

    Denver has an abundance of Vietnamese restaurants, all devoted to a culinary canon that marries French and Chinese cooking into dishes that are delicious whether you're eating noodles on the street or... More »

  • Fans flock to New Saigon for the food, not the service

    Fans flock to New Saigon for the food, not the service

    What's your favorite shrimp dish?" my friend asked our waiter. He'd been standing beside our cramped booth, shoulders slumped, holding a small notepad in one hand and studiously avoiding our eyes while we studied the huge menu and sucked down... More »

  • Photos: New Saigon, the subject of this week\'s review

    Photos: New Saigon, the subject of this week's review

    New Saigon is one of the oldest Vietnamese restaurants in Denver, and its kitchen is one of the most comprehensive, turning out not just pho, but hundreds of dishes from Vietnam's culinary canon. For ... More »

  • New Saigon is an old standby on Federal Boulevard

    New Saigon is an old standby on Federal Boulevard

    New Saigon may not be the oldest Vietnamese restaurant in town, but it comes close -- nearby T-Wa Inn opened in 1984, beating New Saigon by just a year. Current owners Thai Nguyen and Ha Pham took it ... More »

  • Loading More Critics Reviews
  • 2012 | Best Vegetarian Dish in a Non-Vegetarian Restaurant

    The book-like menu at New Saigon is dizzying, an ocean of letters and numerals with a whole bay of vegetarian options. But we always land on 10N, Bun Tau Hu Xao Sa Ot, located under the noodle bowl section and highlighted in red. Described simply as "stir-fried tofu with lemon grass noodle bowl," this peanut-topped dish is a tangle of thin rice noodles, carrots, mushrooms, snow peas and thin strips of crispy, savory tofu. While New Saigon's fried rice and cari chay curry are also good... More »

  • 2011 | Best Vietnamese Restaurant

    After more than two decades, New Saigon is still the indisputable champion of Vietnamese cuisine on the Front Range. And not only is it the best, but it's the biggest -- at least in terms of its offerings. The menu here is a veritable tome: page after page of Vietnamese dishes offered by Thai Nguyen and his wife (and chef) Ha Pham. The roster includes such specialties as head-on shrimp stir-fried in spicy sauce; goat cooked with lotus root; whole fish, deep-fried; whole crabs, lobster... More »

  • 2007 | Best Taste of Old South Federal

    Back in the day, this stretch of Federal was called Little Saigon because it was the neighborhood most densely populated by the recently arrived wave of post-war Vietnamese immigrants. Not surprisingly, these newcomers to the Rocky Mountain West brought some of the flavors of their old home with them and began founding authentic Vietnamese restaurants among the strip malls. A lot of Vietnamese restaurants. And though many have since closed and successive generations moved out beyond the old... More »

  • 2004 | Best Vietnamese Restaurant

    The only bad Vietnamese food is no Vietnamese food, but the best Vietnamese food being done in Denver is coming out of the kitchen at New Saigon. With hundreds of choices on the menu, dozens of sauces, a friendly and accommodating staff, and plenty of talent in the galley, anyone with a taste for the cuisine of the mysterious East is sure to find something to like at this perennial favorite. And while you're enjoying your spring rolls, nuoc cham and blazing hot curries, you're also getting a... More »

  • 2001 | Best Vietnamese Restaurant

    At long last, we found a better Vietnamese restaurant than New Saigon, one with even more than the hundreds of dishes this place offers, one with even more deeply flavored sauces, one with an even more welcoming attitude. To get there, hop on a plane bound for Saigon. Get off and start walking... More »

  • 2000 | Best Vietnamese restaurant

    Denver has a number of decent Vietnamese restaurants, but New Saigon outshines them all. Although service remains a crapshoot and the tidy, simply adorned place isn't going to win any awards for innovative decor, the Vietnamese dishes that come out of the kitchen are unsurpassed. Choose from hundreds of entrees --many variations on a theme, with the kind of meat making the difference -- and then expect to get nothing but the best, from the egg and spring rolls to the garlic-kissed frogs'... More »

Back to Top Community

People Who Like New Saigon

Main Menu
Appetizers
$17.95
Cua Lot
deep fried soft shell crabs served with fresh vegetables.
$17.95
Cua Lot Chien Bo
deep fried soft shell crabs topped with onion rings and garlic butter sauce served with fresh vegetables
$7.95
Cha Gio
fried pork egg rolls with fresh vegetables
$7.95
Cha Gio Tom Cua
fried shrimp, crab egg rolls. served with fresh vegetables.
$7.95
Cha Gio Tom Thit
fried shrimp, pork egg rolls served with fresh vegetables.
$7.95
Cha Gio Chay
vegetarian fried egg rolls .served with fresh vegetables.
1 Roll Per Order $1.50
Goi Cuon - Spring Roll
shrimp, pork, noodles, mint leaves, cilantro and lettuce wrapped in soft rice paper
$1.50
Goi Cuon Chay
tofu, noodles, mint leaves, cilantro and lettuce wrapped in soft rice paper
Soups
$2.00
Crab Meat Soup With Asparagus
imitation crab meat soup with asparagus
$2.00
Wonton Soup
$2.00
Hot And Sour Soup
$5.00
Sup Vi Ca, Cua
egg drop crab meat soup with black mushrooms
Regular $7.95
Small $4.00
Hu Tiu Tom Thit
shrimp, pork with rice noodles soup.
$7.95
Hu Tíu Nam Vang
shrimp, pork with clear vermicelli soup.
Regular $7.95
Small $4.00
Mì Tom Thit
shrimp, pork with egg noodles soup.
Regular $7.95
Small $4.00
Pho Tai
beef eye round noodle soup.
$7.95
Pho Tai, Bo Vien
beef eye round noodle soup with meat balls.
$7.95
Hu Tíu Kho
marinated rice noodles topped with shrimp, barbeque pork, thinly sliced grilled pork. served with a bowl of pork broth.
$7.95
Mì Kho
marinated egg noodles topped with shrimp, barbeque pork, thinly sliced grilled pork. served with a bowl of pork broth.
$7.95
Hu Tíu Nam Vang Kho
marinated clear vermicelli topped with shrimp, barbeque pork, thinly sliced grilled pork. served with a bowl of pork broth.
$8.95
Hu Tíu Tom Thit, Bo Vien
shrimp, pork rice noodle soup with meat balls.
$8.95
Hoanh Thanh Tom Thit, Bo Vien
wonton, shrimp, pork soup with meat balls.
Salads
* Spicy
Large $19.95
Small $15.95
Goi Thap Cam (peanut Topped)*
lotus root, shrimp, pork, squid, snail, thinly sliced pork-ears, carrots and diakon salad tossed with signature fish sauce dressing.
$15.95
Ga Xe Phay (peanut Topped)*
organic chicken salad with shredded ong choy, and red onions tossed with signature fish sauce dressing.
$12.95
Goi Ga (peanut Topped)*
chicken, cabbage, carrots and cucumber salad tossed with signature fish sauce dressing.
$12.95
Goi Vit (peanut Topped)*
duck, cabbage, carrots and cucumber salad tossed with signature fish sauce dressing.
$12.95
Goi Tom Thit (peanut Topped)*
shrimp, pork, cabbage and carrots tossed with signature fish sauce dressing.
$12.95
Goi Dac Biet (peanut Topped)*
jelly fish, squid, shrimp, pork, cabbage, cucumber and onion tossed with signature fish sauce dressing.
$12.95
Goi Muc (peanut Topped)*
slices of squid, cucumber, bell pepper and onion tossed with signature fish sauce dressing.
$12.95
Goi Bo (peanut Topped)*
sauteed sliced beef salad. tossed with signature fish sauce dressing.
$12.95
Goi Du Du Tom Thit (peanut Topped)*
shrimp, steamed bacon with papaya salad tossed with signature fish sauce dressing.
$15.95
Bo Bop Thau*
medium rare slices of beef salad tossed with signature fish sauce dressing.
$12.95
Bo Tai Chanh (peanut Topped)*
slices of roast beef, onions, tomatoes, cucumbers and bell peppers tossed with signature fish sauce dressing.
$10.95
Goi Tau Hu (peanut Topped)*
shredded red onion, cabbage, carrot, bell pepper, cucumber and tofu tossed with signature fish sauce dressing.
$14.95
Tom Quan Thit Ba Roï
marinated bacon wrapped around shrimp then grilled.
$12.95
Heo Cuon Banh Trang
pork marinated then grilled.
$12.95
Bo Cuon Banh Trang
beef marinated then grilled.
$14.95
Bo Quan Mo
beef rolled around thin slices of pork and onion then grilled.
$14.95
Bo Quan Tom
shrimp wrapped in marinated beef then grilled.
Rice Paper Wraps
All These Dishes In This Section Are: Peanut Topped And Served With Variety Of Fresh Vegetables, Rice Noodles And Rice Papers.
$39.95
Sai Gon Dac Biet
combination plate of fried soft shell crab, egg rolls, fried shrimp paste, grilled pork, grilled shrimp.
$39.95
Nha Trang Dac Biet
combination of : grilled pork paste, fried shrimp paste and grilled jumbo shrimps. served with house special soybean sauce.
$29.95
Ha Noi Dac Biet
grilled pork and grilled jumbo shrimp.
$44.95
Ca Chien Xu
deep-fried battered whole catfish.
$24.95
Tu Quy
combination of grilled beef, grilled pork, grilled shrimp and fried shrimp paste.
$24.95
Tu Quy Banh Hoi Dac Biet
grilled jumbo shrimp, grilled chicken, grilled pork, grilled beef with rice thread noodles cake.
$15.95
Nem Nuong
grilled pork paste .
$15.95
Chao Tom
shrimp paste wrapped around sugar cane then deep fried.
$24.95
Tom Nuong Banh Hoi Dac Biet
grilled jumbo shrimp.
$24.95
Tom Quyet Cuon Banh Trang
deep fried shrimp paste wrapped in rice paper.
$12.95
Tom Thit Sate
marinated shrimp and pork grilled.
$12.95
Tom Sate
shrimp marinated in signature sauce then grilled.
$12.95
Tom Bo Cha Gio Cuon Banh Trang
grilled shrimp, grilled beef and egg roll.
Crab
*spicy
$29.95
Cua Rang Muoi ( Shell On )*
dungeness crab stir-fried with butter, garlic, yellow onion and black pepper.
$29.95
Cua Xao Sa Ot ( Shell On )*
dungeness crab stir-fried with lemon grass.
$32.00
Cang Cua Rang Muoi (shell On)*
king crab leg stir-fried with butter garlic, yellow onion and black pepper.
$32.00
Cang Cua Xao Sa Ot (shell On)*
king crab leg stir-fried with lemon grass.
Mussel
*spicy
$10.95
Chem Chep Nuong
mussels marinated with oyster sauce and butter then grilled to perfection.
$10.95
Chem Chep Xao Ca Ri*
mussels stir fried in curry sauce.
$10.95
Chem Chep Xao Sa Ot*
mussels stir- fried with lemon grass.
Side Orders
26oz $2.00
Com
steamed rice.
$2.00
Rau Song
basket of varieties of fresh vegetables.
$2.00
Mì Chien Don
fried egg noodles.
10 Pieces $2.00
Banh Trang
rice papers.
26oz $2.00
Bun
rice noodles.
10pieces $2.00
Banh Phong
shrimp chips.
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