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The menu at Neighborhood Services Bar & Grill, the latest entry in Nick Badovinus' growing empire of eateries, looks very much like the menu at his first two restaurants. But this dining room takes its name seriously, cultivating a neighborly vibe that would be hard to resist even if the food wasn't so good. Fortunately, it is: There's a masterful London broil, a meticulously composed roasted beet salad and handmade noodles many customers would probably willingly eat at every meal for the rest of their lives. The restaurant doesn't take reservations, but the best seats are at the spirited bar.
As we're well into the Lenten season, I'm sure many of you are looking for a Friday fish hook up. I'm not positive why Catholics adhere to a pescatarian diet on Fridays, and after a quick search, ther... More »
To prepare for this fall's Best of Dallas® 2012 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the comments, ... More »
Of all the different kinds of restaurants, the neighborhood joint may be the hardest to successfully pull off. Say you want to open a fondue shop: All you need's a collection of cheese melting pots. Do you fancy yourself a high-end restaurateur?... More »
Diners who've doted on the salmon-topped deviled eggs at Neighborhood Services Bar & Grill have had no way of knowing the smoked fish came from TJ's Seafood Market -- a situation TJ's owner Jon Alexis... More »
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