Description
Ah, the only spot in the Village where you can have your Piña Colada and eat your collard-green spring rolls and jerk-rubbed chicken, too. This family owned, Caribbean-themed bar and restaurant also serves up some of the tastier concoctions involving rum: the Carnival (Gosling's Black Seal Rum, ginger beer, and sorrel) and the Trinidad Breeze (Coconut Rum, vodka, orange juice, and grenadine) come to mind. The upstairs dining room is where these cocktails can be savored; the downstairs Rhum Lounge is where they can be put into action, given that dancehall music, as blasted by DJs on the weekend, is always demanding booty-wiggling.
