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After a day spent cycling on the boardwalk at Venice Beach, this is a perfect food stop. If you've got a taste for something hot, there are shrimp, chicken and pork dishes, richly seasoned with generous additions of chile and fresh mint leaves. The spicy seafood combo of scallops, shrimp, squid, mussels and fish in a chile garlic sauce ($8.95) is a sweet dream. We suggest a nearby bottle of Singha beer for a quick quench. Lunch and dinner seven days. Beer and wine; takeout; delivery; catering; parking; reservations accepted. AE, DIS, MC, V.
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