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Located on a bustling stretch of Broadway in the heart of North Beach, Naked Lunch (named after Beat writer William S. Burroughs' most famous book) produces lunch items that will blow your mind. The menu changes often, but the ingredients are always locally sourced. One decadent staple is the foie gras and duck prosciutto sandwich, priced at a whopping $16, but worth every penny. The tiny sandwich counter seats only a few inside and has one outside table, so your lunch is usually best taken to go.
As the author of yesterday's top ten list of the best fried chicken in the city, I wanted to discuss the findings of my arduous journey completing what shall henceforth be known as Operation Fried Ch... More »
Our weekly bite explores the city's food trucks, one at a time, highlighting our favorite mobile dishes and snacks. The Truck: Old Word Food Truck The Cuisine: East European and Jewish Comfort Food S... More »
Every six months I resolve to kick my Diet Coke habit and develop a short-lived enthusiasm for a caffeinated mid-afternoon alternative. You name it, I've tried it: kombucha, yerba mate, iced tea, Bi... More »
Friday, July 23, 2010 Here in no particular order is SFoodie's honor roll of lunch picks from the past two weeks: 1. Spicy Ethiopian chicken at Moya 2. Summer bean salad at Naked Lunch 3. Muguboka... More »
Friday, July 16, 2010 Almost a year after it opened in an unlikely slot between Enrico's pee-fragrant sidewalk terrace and the tourist-covered stairs on Kearny above Broadway, Naked Lunch is still pu... More »
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