Mustard Seed Bistro and Market

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256 S. University Drive Plantation, FL 33324

954-533-9326

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New Times Broward-Palm Beach
Recommended
Best Potato Chip
Award Winner 2008

Cuisine(s): Cafe, Deli, French, Pastries, Sandwiches

Hours: Mon-Thu 9am-6pm, Fri 9am-10pm, Sat 9am-3pm, Sat 6pm-10pm

Price: $$, $$$

Payment Types: All Major Credit Cards, cash
Attire: Casual

Features: Takeout, Catering, Wheelchair Accessible, Vegetarian Friendly

Serving: Dinner, Lunch

Alcohol: Beer/Wine
Reservations: Accepted

Parking: Free, Lot Available

Description

The sister restaurant to Tim and Lara Boyd's successful Cooper City bistro, Mustard Seed, MSB Market features more casual lunch and deli-counter fare prepared with an artisan's touch. Carefully crafted soups, salads, and sandwiches are offered at lunch, paired with boutique wines from small batch vineyards. The market is now open for dinner on the weekends, offering simple favorites such as snapper Fran�oise and veal Milanese.

2008 | Best Potato Chip

Consider for a moment the potato chip. This forgettable culinary staple dresses the side of many a lunch plate, but more often than not it's hastily exchanged for coleslaw or the more health-conscious fruit salad. But at the Grapevine Gourmet, the potato chip has been elevated to an art form. Order any of the artfully prepared sandwiches at this West Broward lunch spot and they'll be accompanied by a cascade of potato perfection you'd be a fool to turn away. The secret is in the waffle-cut... More »

The Mustard Seed Bistro in Cooper City Works With a Very Specific Crowd

By John Linn | Thu, October 15, 2009

Make no mistake; Tim Boyd is a lady's man. There's something about Boyd, the 42-year-old chef and owner of the Mustard Seed Bistro in Cooper City, that seems to attract women. Maybe it's his amber brown hair and his deep, pronounced cheekbones or... More »

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bpbnewtimesbestof | Palm Beach, FL | 139 Reviews

| Wed, May 6, 2009

Consider for a moment the potato chip. This forgettable culinary staple dresses the side of many a lunch plate, but more often than not it's hastily exchanged for coleslaw or the more health-conscious fruit salad. But at the Grapevine Gourmet, the potato chip has been elevated to an art form. Order any of the artfully prepared sandwiches at this West Broward lunch spot and they'll be accompanied by a cascade of potato perfection you'd be a fool to turn away. The secret is in the waffle-cut � it's what makes the Grapevine's frites so uniformly crisp, yet at the same time as light and airy as a starch-enhanced cloud. The cut also works to wick away excess oil, so you end up tasting potato, not fry-o-lator. Just one helping of these bad boys and you'll be hitting up the take-away counter on your way out the door, buying 'em up by the bagful (at only $5 per pound) for further adventures in chipland.

Dinner Menu

Beginnings

$7.00

Gazpacho
a cold spanish style tomato soup with sweet corn & avocado

$8.00

Watermelon & Cucumber Salad
feta cheese & fresh mint

$9.00

The Wedge
iceberg, cherry tomatoes, applewood smoked bacon, house made bleu cheese dressing

$8.00

Caesar Salad
sun dried tomatoes, ciabatta croutons, parmesan chip

$9.00

Baby Arugula With Mission Fig & Belgian Endive
toasted walnuts & shaft's bleu cheese

$16.00

Grilled Giant Prawns
un-traditional shrimp cocktail

$8.00

Grilled Herbed Polenta With Roasted Red Pepper Sauce
grana padano, organic greens, raspberry vinaigrette

$9.00

Grilled Castroville Globe Artichoke
balsamic vinaigrette, sun dried tomato aioli

Each $7.00

Fish Cakes
you love our crab cakes, you’ll love these, too, asian vinaigrette

$10.00

Roasted Roma Tomato & Fresh Mozzarella Bruschetta

$12.00

Carpaccio Of Beef
arugula, capers, truffle oil, shaved grana padano

$12.00

Cheese & Fruit Platter
baked laura chenel goat cheese, seasonal fruit, glazed pecans

The Main Course

$22.00

Macadamia Nut Crusted Wild Hawaiian Butterfish
mango salsa, lime-soy ponzu, black forbidden rice

$21.00

Grilled Giant Prawn Louie Salad
avocado, egg, tomato, olives, thousand island dressing

$21.00

Cornmeal Dusted Day Boat Scallops
sweet corn & cherry tomato risotto

$22.00

Grilled Marinated Rack Of Lamb
orange - soy - ginger - rosemary reduction, forbidden black rice

$19.00

Grilled Rack Chop Of Pork
house made bar-b-que sauce, corn, cheddar & green onion laced mashed yukon gold potatoes

$18.00

Gnocchi With Basil Pesto
kalamatas olives, sun dried tomatoes, toasted pine nuts, reggiano parmesan

$26.00

Dry Rubbed Aged Rib Eye Steak
beer battered onion rings, mashed yukon gold potatoes

Dessert

$8.00

Warm Chocolate Souffle Cake
with a cloud of fresh creme

$8.00

Lemon Pudding Cake
strawberries, strawberry sauce, whipped cream

$8.00

Warm Nectarine & Blueberry Tart With French Vanilla Ice Cream
almond frangipane, caramel sauce

$8.00

Makia Vanilla Bean Creme Brulee
whipped cream & a cookie

$9.00

Chocolate Croissant Bread Pudding
creme anglaise

$10.00

A Trio Of Profiteroles Stuffed With French Vanilla Ice Cream
smothered in warm chocolate ganache

$12.00

Cheese & Fruit Platter
baked laura chenel goat cheese, seasonal fruit, nuts

Looking for another city?

Mustard Seed Bistro and Market

256 S. University Drive Plantation, FL 33324

954-533-9326

Description

2008 | Best Potato Chip

The Mustard Seed Bistro in Cooper City Works With a Very Specific Crowd

By John Linn | Thu, October 15, 2009

bpbnewtimesbestof | Palm Beach, FL | 139 Reviews

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