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Musso & Frank Grill

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Musso & Frank Grill
Photo by Anne Fishbein 

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6667 Hollywood Blvd. Los Angeles, CA 90028

323-467-7788 

Website 

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  • American
    Tue-Sat 11am-11pm
    $$
  • MasterCard, Visa, American Express, Diners Club
    Takeout, Private Party, Business Dining
    Dinner, Lunch
  • Full bar
    Accepted, Not Necessary
    Lot Available, Validation Available
Description

Before Musso & Frank Grill became a martini-fueled Hollywood clubhouse, the place where Faulkner blew out his liver and generations of character actors learned to show up on Wednesday for the chicken potpie, the restaurant was practically a showcase for what was then considered California cuisine, a genteel marriage of the local produce, abundant local fisheries and masculinized lunchroom cooking: avocado cocktails smeared with sweet, pink dressing and frigid bowls of chilled consommé; great naked planks of boiled finnan haddie and dainty plates of crab Louie; kidneys Turbigo. This is what the cosmopolitan life was like, before cosmopolitans. Or if you happen to be of a certain bent, you could always try a long, drowsy lunch of Vicodin, jellied consommé and Welsh rarebit, followed by a desert-dry Gibson and a long nap - an experiment in what one friend calls gout-stool cuisine.







  • 2010 | Best Jellied Consomme (1919)

    Musso & Frank Grill, although it is perhaps most famous for serving steaks and impeccable martinis to character actors, is a rare conservatory of early-20th-century American cooking, and if the EPA cared as much about threatened dishes as it does about endangered species, it would protect the kitchen with the same vigor it protects wetlands. Once the finnan haddie, kidneys turbigo, avocado cocktail and diplomat pudding leave the menu here, they probably are gone for good. Not least among... More »

Back to TopCritic News & Reviews | Write a Review
  • The Big Eat

    The Big Eat

    | Thu, April 26, 2012

    A famously late bloomer, Raymond Chandler swapped jobs and apartments on an almost annual basis before becoming a detective writer during the height of the Depression. No one seems to have profited more from his time here than Esotouric, a bus tou... More »

  • 5 Best Martinis in Los Angeles

    5 Best Martinis in Los Angeles

    | Mon, March 26, 2012

    The handful of establishments that made our 5 Best Martinis in L.A. list are not notable for their martini happy hours, Kim Kardashian-friendly accommodations or cute cocktail names. They simply make ... More »

  • Musso & Frank Literary Salon Jan. 23

    Musso & Frank Literary Salon Jan. 23

    | Fri, January 20, 2012

    On Mondays, Musso & Frank Grill is usually closed. But next week, the Los Angeles Visionaries Association run by Richard Schave and Kim Cooper will take over the historic restaurant for the inaugura... More »

  • Fante, Dead and Alive

    Fante, Dead and Alive

    | Thu, January 19, 2012

    In 1936, Musso & Frank, the oldest restaurant in Hollywood, responded to its growing popularity by expanding with an exclusive "Back Room" tucked behind the Vogue Theater. Angelenos desiring to converse with literary titans such as Faulkner, Fitzg... More »

  • Musso & Frank Grill: 99 Essential Restaurants 2011

    Musso & Frank Grill: 99 Essential Restaurants 2011

    | Thu, November 10, 2011

    If you walk into Musso expecting to have the same kind of steak you had last week at Morton's, you probably have the wrong idea. Because before the restaurant became a martini-fueled Hollywood clubhouse, the place where Faulkner blew out his liver... More »

Back to TopUser Reviews & Comments | Write a Review
  • owenben
       (0)    (0)

    owenben | Los Angeles, CA | 13 Reviews

    | Wed, September 10, 2008

    It's kind of classic. It's almost like a hometown restaurant but really nice. Great steaks - I really dig it.

  • claire85
       (0)    (0)

    claire85 | Los Angeles, CA | 188 Reviews

    | Wed, November 11, 2009

    Musso & Frank is a piece of Hollywood history. Grab a serious cocktail from Manny at the bar (he's been there for over 30 years!) and then peruse the lengthy menu of traditional (somewhat pricey) American comfort food served in plentiful portions. It's the kind of place where you and your parents will be equally comfortable and have a great time. Love the sole and the steaks. They have valet parking in the lot in the back.

  • AshleyD1
       (0)    (0)

    AshleyD1 | Robbinsville, NJ | 6 Reviews

    | Thu, May 21, 2009

    If I could take you one place in Hollywood, it would probably be here.

Main
Steaks And Chops
(from The Broiler) Served With Baked Potato Or French Fries
$35.00
Porterhouse Steak
$35.00
Tenderloin Steak
$32.00
Filet Mignon Steak
$27.00
Lamb Chops (3)
$33.00
French Cut Lamb Chops
Salads
$6.25
Hearts Of Lettuce
$6.25
Romaine Salad
$6.25
Sliced Tomatoes
$7.75
Lettuce & Tomato
$14.25
Chef's Salad
Cold Sandwiches
$13.50
Smoked Tongue
$6.00
American Cheese
$6.50
Grilled Cheese
$8.50
Imported Sardines
$9.25
Ham
Vegetables
$4.00
Fresh Green Beans
$3.75
Corn With Green Peppers
$4.25
Creamed Spinach
$3.75
Spinach, Plain
$6.25
With Hollandaise Sauce $7.25
Fresh Broccoli, Butter Sauce
Desserts
$4.75
Bread-butter Pudding
$4.75
Caramel Custard
$5.50
Chocolate Rum Cake
$5.75
Black Forest Cake
$6.25
Cheese Cake New York Style
$5.00
Rice Pudding
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