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They don't make 'em like Mr. Gino's anymore. With Christmas lights on the walls, plywood partitioning and a small stage in the corner, Gino's feels more like a juke joint in rural Mississippi or East Texas than a bar in the fourth-largest city in America. (Its lack of a Web site should give you a small hint about its authenticity.) Gino's is a neighborhood bar all the time, but its real draw is the Sunday-night open jams — full of blues, R&B and soul that sticks to your ribs — that have been welcoming loyal regulars and curious onlookers alike since it opened. Provided you can find the place — look for the used-furniture store next door with the handwritten signs in the windows — it's probably the best $5 you'll spend all week.
5. THE SHAKESPEARE PUB Congratulations to the owner of Shakespeare Pub for the place's spruced-up digs. Now patrons can enjoy acts like the James Reese Band and Little Terry Rogers in plusher surround... More »
"I know it when I see it." - Supreme Court Justice Potter Stewart, on correctly identifying pornography. Also applies to dive bars. The dive distinction is complicated. Used to be you could stick a ... More »
They don't make 'em like Mr. Gino's anymore. They probably didn't make 'em like Mr. Gino's in 1973, when the ramshackle but well-kept bar near 610 south and Cullen Boulevard opened. With Christmas lights on the walls, plywood partitioning and a small stage in the corner, Gino's feels more like a juke joint in rural Mississippi or East Texas than a bar in the fourth-largest city in America. (Its lack of a Web site should give you a small hint about its authenticity.) Gino's is a neighborhood... More »
Along with the blues themselves, the old-fashioned juke joints that acted as hothouses incubating the music have been on the endangered species list for a while now, but they're not quite gone completely. Located in the Foster Place subdivision about as far south as you can get and still be inside the Loop, the ramshackle converted icehouse is one of the last bastions, if not the last, of real Houston blues of the '40s-'60s Duke-Peacock vintage left in the city. Opened by Louisiana native... More »
Along with the blues themselves, the old-fashioned juke joints that acted as hothouses incubating the music have been on the endangered species list for a while now, but they're not quite gone completely. Located in the Foster Place subdivision about as far south as you can get and still be inside the Loop, the ramshackle converted icehouse is one of the last bastions, if not the last, of real Houston blues of the '40s-'60s Duke-Peacock vintage left in the city. Opened by Louisiana native Eugene Chevis in 1973, in its current location for about half the intervening years, and prominently featured in Dr. Roger Woods's 2003 local blues opus Down in Houston, Mr. Gino's still attracts a decent crowd of curious interlopers and neighborhood regulars, particularly for the Sunday-evening jam sessions headed up by Duke-Peacock veteran I.J. Gosey, where Chevis and staff usually have a batch of beef stew or gumbo steeping so the beer and setups (it's BYOB) go down smooth.
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