Mozzarella Company

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2944 Elm St. Dallas, TX 75226

214-741-4072

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Best Urban Cheesemaker
Award Winner 2004

Cuisine(s): Cheese Shop

Hours: Mon-Fri 9am-5pm, Sat 9am-3pm

Price: $
Payment Types: All Major Credit Cards

Serving: Snack Food

Alcohol: None
Parking: Lot Available

Description

2004 | Best Urban Cheesemaker

Soft, smooth, ivory-colored snowballs of fresh mozzarella move out the back door of Paula Lambert's The Mozzarella Co. headed for local groceries including Simon David, Whole Foods Market, Tom Thumb, Albertson's and Fort Worth's tiny, exclusive Roy Pope Grocery. Some of these cheeses are headed for the salad plates at The Mansion, too, where they might be sliced and alternated with juicy, red slices of ripe tomatoes, drizzled with extra virgin olive oil and topped with racked black pepper... More »
2003 | Best Mozzarella

The Mozzarella Company is an amazing hole-in-the-wall Dallas success that produces specialty cheeses. We're talking real whole-milk mozzarella that could make any self-respecting Italian smack his lips. It's smooth and creamy and just flat-out good. Get out of the supermarket. Drive to the Mozzarella Company and see for yourself. You will agree. Molto buon. More »
2002 | Best Place To Get Real Mozzarella

The Mozzarella Company's whole-milk mozzarella gives the gunk sold in grocery stores a really bad name. The company, located in Deep Ellum, is celebrating 20 years of making cheese. Grocery store shoppers may not generally know that the cheese that's sold in plastic bags with far-off expiration dates would hardly be called mozzarella in Italy. It would probably be called spoiled. The Mozzarella Company's whole-milk mozzarella is so creamy, pliable and delicious you may want to consider a... More »

Cheesemaker Leaves No Leaf Unturned

By Hanna Raskin | Tue, October 26, 2010

Paula Lambert's on the hunt for hoja santa leaves. Lambert's Mozzarella Company has nearly run out of the leaves it uses to wrap its hoja santa goat cheese, a perennial award winner that took a secon... More »
Mozzarella Company Slices
Through Cheese Competition

By Hanna Raskin | Mon, August 30, 2010

Paula Lambert's Mozzarella Company had another strong showing at this year's American Cheese Society competition, the artisanal cheese industry's version of the Academy Awards. Nearly 1,500 cheeses w... More »
Mozzarella Company: Pick up some Texas-made cheese that's totally makeout-worthy.

By Alice Laussade | Tue, June 1, 2010

Mozzarella Company 2944 Elm St. 214-741-4072 Try: Prosciutto Mozzarella Roll I spent my Memorial Day just like everybody else: First I woke up and kissed the soil, high-fived my freedom and gave big... More »
Speak Up

By Mark Stuertz | Thu, January 25, 2001

It seems Tom Landis, one of the founders of the Dallas Texadelphia chainlet, reached his student recruitment goal for the food-service English classes he has developed in conjunction with El Centro College and the Greater Dallas Restaurant Associa... More »
Her Whey

By Annabelle Massey Helber | Thu, November 23, 2000

It's cold on the Sunday before Thanksgiving, but it's sunny. It's only a few days before the holiday season kicks in for real, before the busiest travel weekend chokes the freeways and confounds Dallas/Fort Worth International Airport, before reta... More »
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Mozzarella Company

2944 Elm St. Dallas, TX 75226

214-741-4072

Description

2004 | Best Urban Cheesemaker

2003 | Best Mozzarella

2002 | Best Place To Get Real Mozzarella

By Hanna Raskin | Tue, October 26, 2010

By Hanna Raskin | Mon, August 30, 2010

By Alice Laussade | Tue, June 1, 2010

By Mark Stuertz | Thu, January 25, 2001

By Annabelle Massey Helber | Thu, November 23, 2000