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Mistral Rotisserie Provençale - CLOSED

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1 Ferry Building,, No. 41 San Francisco, CA 94111

415-399-9751 

http://www.mistralrotisserie.com  

1 Ferry Building,, No. 41 San Francisco CA 94111

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  • French, Greek
    Sun 11am-5pm, Mon-Fri 10am-7pm, Sat 8am-6pm
    $$ $, $$
    All Major Credit Cards
  • Casual.
    Catering, Delivery, Patio/Sidewalk Dining, Takeout
    Dinner, Lunch
    None
  • Not Accepted
    Lot Available, Street, Validation Available
Description

CLOSED You can purchase homey French food here in quantities to serve one or a party, and eat at the Ferry Building or take your feast home. The eatery specializes in rotisserie meats (chicken, lamb, beef), stews, and such Provençal side dishes as ratatouille and white beans stewed with garlic and tomatoes, made from organic local ingredients. Don't miss the roasted potatoes, cooked in savory drippings.








  • 2006 | Best Delicatessens – Best French Deli

    Within a few minutes you can assemble a meal at Mistral that will taste like you've spent hours basting a lovely roast lamb or pork or juicy chicken, cooking perfect potatoes (floury under their crunchy golden exteriors), tracking down naturally raised meats and fresh Provençale herbs, chopping vegetables and combining them into a homey ratatouille, and stewing white beans with tomatoes and garlic. Daily specials might also include boeuf bourguignon, paella, and lamb stew, as well as... More »

  • 2005 | Best Takeout

    Mistral Rotisserie Provençale 1 Ferry Building, No. 41, Market & Embarcadero, 399-9751 Mistral serves the sort of rich, hearty, soul-warming food that goes well with a good local cabernet and a hunk of sourdough, the perfect restorative feast after a long, hard day of work. Among Fabrice and Betty Marcon's rustic Mediterranean specialties are their signature stew of fork-tender lamb, carrots, garbanzos, and couscous; a lush, thick cassoulet brimming with pork, white beans, and... More »

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  • Feckless Eating

    Feckless Eating

    When I read R.W. Apple's description of himself in the foreword to his new book, Apple's America, as "never a feckless eater," it was in reference to his "four decades crisscrossing the continent in professional pursuit of politicians ... [when]... More »

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