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Rachelle Carlson
4 Ratings
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Good Day Cafe

Map & Directions 5410 Wayzata Blvd.
Minneapolis, MN 55416
FLAG
 
763-544-0205
  • American, Breakfast, Cafe
  • Daily 7am-3pm
  • All Major Credit Cards
  • Kid Friendly, Takeout
  • Breakfast, Brunch, Dinner, Lunch
  • Full bar
  • Call-Ahead Seating Available, Not Accepted, Accepted
  • Lot Available

Description

City Pages' Description

There's a good reason that the Good Day Café is always jam-packed-in fact, from the waffles and caramel rolls to the fried-egg sandwiches stacked with ham and avocado, there are a lot of reasons. Besides, did you think Golden Valley's country-club crowd was going to make breakfast for itself? The bright, sunny eatery is owned by David Webb, who knows his way around the restaurant biz. At the Good Day, he's taken breakfast standards and amped up the flavor: eggs Benedict indulgently topped with crab cakes, lush espresso drinks with coconut milk and chocolate, dollar-size pancakes that taste exactly like glazed doughnuts. In case your brunch is getting close to lunch hour, the Good Day also serves rotisserie chicken, Reuben sandwiches, and several salads-but it's better to get there early, because that's when they serve the city's sweetest beignets.

 
Member Reviews

  • Tricia58 wrote a review for Good Day Cafe
    on 09/17/10
    4

    Decadent brunch items - the pecan praline waffle is sticky-sweet heaven, but it's intense - split it. Come prepared to wait 30-45 minutes to get a seat on weekends.

  • hhunt wrote a review for Good Day Cafe
    on 06/21/10
    4

    First time visit for Father's Day. Amazing. White chocolate mocha and veggie omelet. Delightful.

  • mnesmith90 wrote a review for Good Day Cafe
    on 05/17/10
    4

    I love this place! I dine there fairly regularly - once or twice a month - and it never gets old. The food always tastes great and you can tell the ingredients are fresh. My favorites are the steak and eggs, egg sandwich, and huevos rancheros. The smoothies and sticky buns are also pretty amazing, and I like the comfy rustic decor and the friendly staff. My only complaints... The... More >>

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Tips from foursquare

  • Heavy Table on 01/05/10

    Get the warm, jam-accompanied popovers.

  • Meghan W. on 12/05/09

    I'm an Eggs Benedict connoisseur and this place nails 'em. Eggs perfectly cooked and an excellent hollandaise.

  • Mpls.St.Paul Magazine on 03/14/11

    Try the Steak Cobb Salad. Tender beef slices, crispy fried onions, avocado, blue cheese, and a poached egg on top: In sum, or parts, it’s all good..—Mpls.St.Paul Magazine, February 2011

  • ryan l. on 09/20/09

    The egg sandwich with avocado and tomatoes is one of the freshest tasting breakfast's I've had in the twin cities in a long time. Give it a shot, its really filling and delicious. There was a wait b

  • Christopher L. on 04/30/10

    The.best.juevos rancheros.ever. Order it now!

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