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Red the Steakhouse

Map & Directions 119 Washington Ave.
Miami Beach, FL 33139
FLAG
 
305-534-3688
  • Steakhouse
  • Sun-Thu 5:30pm-12am, Fri-Sat 5:30pm-1am
  • Private Party, Takeout, Wheelchair Accessible
  • Accepted

Description

Miami New Times' Description

Red bills itself as a "contemporary" steak house, which is pretty much what every new steak house calls itself nowadays. This tag generally connotes a physical lightening of the traditional mahogany-armored men's club décor and a similar modernization of cuisine. Red gets the first part down pat, with a dramatically contrasted array of white stonework, hardwood floors, glass-plated dividers, rubescent banquettes, and a black bar, chairs, walls and waiter uniforms. The cuisine is more conservative. Starters encompass hand-diced steak tartare, clams casino, steamed mussels, and shrimp cocktail. Try the trio of tapered hot green peppers stuffed with sweet Italian sausage in bright, zesty, onion-flecked red sauce. You're also likely to succumb to three enormous white gulf shrimp succulently sautéed in lemon-garlic butter sauce. Entrées include veal or pork chops, New Zealand rack of lamb, Bell & Evans double chicken breast, and seafoods such as tuna, Atlantic salmon, king crab legs, and Maine lobster. There are pastas, too, such as two dozen tender, saline clams with perfectly cooked linguine, but our advice is stick to the steaks. They're pricey ($39 and up, up, up), but the prime cuts are brushed with oil, kosher salt, and potent black tellicherry peppercorns, and sizzle with delectable flavor. Sides, salads, and desserts are steak house standards (various potatoes, caesar, key lime pie); the wine list is diverse and expensive; and the cuisine outside of the steaks is uneven.

 
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Tips from foursquare

  • Eater on 01/14/11

    Not just another South Beach steakhouse, Red, a Cleveland import, stands on its own meaty merits as one of the city's best thanks to the expertise of Chef Peter Vauthy. [Eater 38 Member]

  • Miami New Times on 12/07/10

    Superior steaks, an award-winning wine list, and a stunning dining room are reasons enough to frequent Red.

  • Miami New Times on 06/26/13

    Best of Miami 2013- Best Steak House: Red the Steakhouse. With authentic meats imported from around the globe, you can eat much more than just a cow.

  • Antwyone I. on 10/21/11

    Phenomenal steak and wine, great for a date as the atmosphere is very "date-friendly."

  • Majestic Properties on 03/21/12

    Good service and great ambiance. Try the Donuts for dessert!

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