JUMP TO:
  • Top Places
  • All
0 Ratings
Critic's Pick
+ Share On... Facebook Twitter

Palme D'Or

Map & Directions 1200 Anastasia Ave.
Coral Gables, FL 33134
FLAG
 
305-913-3201
  • French
  • Tue-Sat 6pm-10:30pm
  • All Major Credit Cards
  • Banquet Facilities, Private Party, Vegetarian Friendly, Wheelchair Accessible
  • Dinner
  • Full bar
  • Highly Recommended, Accepted
  • Lot Available, Valet

Description

Miami New Times' Description

At the historic, landmark Biltmore Hotel's top-end restaurant, the food is French -- but it's far from traditional. Chef Philippe Ruiz, veteran of several Michelin-starred eateries in France and Switzerland, serves inventive, luxurious Caribbean and New Spanish-influenced nouvelle cuisine. And it's served in trendy -- and tasty -- appetizer-sized portions, so diners can assemble their own three-, four-, or five-course prix-fixe grazing dinners. Among the 28 choices, Maine lobster cappuccino (a layered bisque with a foamy crème fraîche head that looks like a latte but tastes like intense, rich essence of the sea); ethereal poached chicken dumplings, light as the best quenelles, with chestnut purée; spoons of sevruga caviar on whipped mousseline potatoes; a spicy lobster cake with fennel salad; and scrumptious asparagus beignets, their ends encased in crunchy Parmesan-flavored batter, with Dijonaise dipping sauce. The award-winning wine list is a veritable who's who of French vineyards (with other nations well represented too), and paired wine dinners are available.

 
Member Reviews

No Reviews yet, leave the first one below!

Your Review:

Your Rating:

 

 
Tips from foursquare

  • AskMen on 07/14/11

    France’s big day at the Biltmore’s Bastille Day bash (Cellar Club members, $89; guests, $109). The festivities begin at 6 p.m. with a petanque tournament. Also: live-jazz & a five-course dinner.

  • Eater on 01/14/11

    Must-order dishes include: pan seared turbot filet with sturgeon caviar, potato Boulangere and leeks, and the chilled foie gras terrine with chutney and warm brioche toast. [Eater 38 Member]

  • Epicurious on 08/23/10

    Try the small-plates tasting menu for a sampling of various tasty dishes, including frog legs and roasted duck breast. This restaurant is fancy, not fussy, and the staff will cater to your every whim.

  • Epicurious on 08/23/10

    Try the small-plates tasting menu for a sampling of various tasty dishes, including frog legs and roasted duck breast. This restaurant is fancy, not fussy, and the staff will cater to your every whim.

  • The Feast on 06/06/11

    Enough offerings to satisfy any cravy from the lobster fricasse to lamb tenderloin. Or go for a tasting-plate where you can pick from 20 different dishes to try a little bit of everything.

Check out Palme D'Or on Foursquare

 
Menu

More Restaurants in Miami

See More Restaurants in Miami

Reviews and News

 
Best Of Awards

advertisement

More French Restaurants

Today's Daily Deal

Five Days of Lunch and Dinner Delivery from Fit2Go Healthy Gourmet ($100 value) View more Voice Daily Deals

Events Nearby

Restaurants Nearby

See More Restaurants
advertisement
Loading...