Italian, French, Spanish, Greek—Mediterranean cuisine in Miami might include a splash of them all. Voice Places can help you navigate the culinary waters, with professional and user reviews and the most comprehensive restaurant listings in town!
Owners Tim Andriola and Rodrigo Martinez are, respectively, chef and general manager, and both are talented at what they do. This place is consistent -- consistently... More »
The teeny Mandolin Aegean Bistro is housed in a former 1940s home adorably adorned in blue and white; quaintness fills the air as tangibly as extra-virgin Greek olive... More »
The restaurant takes its name and gathers much of its menu from Fishing Area 31, an ecologically sustainable swath of western central Atlantic Ocean encompassing the coastal waters... More »
The new AltaMare is bigger, busier, and better than the old Alta Mar, which itself was no slouch. The classically elegant dining room is also better-looking. Chef Simon Stojanovic... More »
The Tides has really revived with the arrival of chef Gonzalo Rivera and his clean, uncomplicated Mediterranean fare. There is no getting around it: La Marea is... More »
Sawa is a variety show of a restaurant. Diners are treated to a procession of sushi, kebabs, tapas, soups, salads, entrees, hookahs, belly dancers, LED... More »
The space is small (and hidden inside an office building, in a waaaay-off-the-tourist-track, zero-glamour locale), and the food is simple - mostly... More »
This casually chic waterfront grill at Andre Balazs's Standard hotel/spa serves the same menu as the indoor Lido restaurant but in an open-air tropical garden setting with a... More »
GreenStreet is the patio cafe of Coconut Grove. Disagree? Take it up with the hordes of local lunchers crammed into the lush, umbrella-canopied spot on the corner... More »
This South Pointe haunt re-creates the leisurely French Riviera via an elegant, open-air beach club ambiance. Half the tables are set on a tiled floor under a white canopy... More »
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At Azul, guests arrive to the sound of water trickling rain-like alongside a marble-and-tile-clad open kitchen. This peaceful, feng shui welcome has been in place since the restaurant premiered at Miami's Mandarin Oriental Hotel in December 2000, and so has the interior: a softly lit dining area with linen-draped tables facing floor-to-ceiling windows that wrap the room with a condo-lined...
It's about 8 o'clock on a sweltering, muggy evening in the parking lot outside the Magic City Casino in Little Havana, and 20 people are in line at the Latin Burger and Taco food truck, where I'm working behind a hot stove. Two dozen other trucks are here, and the area smells like grilled meat.
From the corner of my eye, I spot a bottle blonde with breasts spilling from her...
You know how you can tell you’re in a relationship? It takes you longer to pick a place to dine out than to actually sit down and eat. “What do you feel like eating?” “Oh, I don’t know. How ’bout you?” “I chose last time.” “No, you didn’t. I did.” And on and on until the prospect of picking up some Mickey D’s seems like the only...
Took Monica here tonight for dinner, this has been the absolute best Italian dinner experience we have had, the service was good but the food really took it over the top! Their signature appetizer is one of the best portabello mushroom dishes I've had ever! I was really surprised when Monica took the first take of her lasagna and looked back up to me and said that...
Read Full ReviewTook Monica here tonight for dinner, this has been the absolute best Italian dinner experience we have had, the service was good but the food really took it over the top! Their signature appetizer is one of the best portabello mushroom dishes I've had ever! I was really surprised when Monica took the first take of her lasagna and looked back up to me and said that...
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