Miami Beach, FL 33139
- Daily 7am-11pm
- All Major Credit Cards, cash, ATM/Debit
- Banquet Facilities, Business Dining, Catering, Kid Friendly, Patio/Sidewalk Dining, Private Party, Vegetarian Friendly, Wheelchair Accessible
- Breakfast, Brunch, Dinner, Late Night, Lunch, Snack Food
- Full bar
Miami New Times's Description
The Tides has really revived with the arrival of chef Gonzalo Rivera and his clean, uncomplicated Mediterranean fare. There is no getting around it: La Marea is expensive. But it's worth the money. Seafood is the main catch, a smart selection including loup de mer, dorade, Florida yellowtail snapper, and wild salmon served grilled, roasted, or steamed, accompanied only by olive oil and sea salts (which is all they need). Pastas are priced more affordably than other entrÃ©es, and are plated in full or half orders -- the latter generously portioned.
Tips from foursquare
For Father's Day enroll Dad in La Marea’s “Art of the Grill." The dads-only class covers everything from the perfect patty to rubs, sauces and toppings (Sunday 3 p.m. to 5 p.m.; $65)
Sit outside on one of their cute 50s chair with a glass of chilled Chardonnay!
Try the guacamole and the delicious mahi mahi tacos.
The Tides Royale is yummy! The nachos are magnificent and the service is incredible. You've got to eat & drink here!
Would strongly advise against going here. The food is incredibly disappointing and servers are disinterested
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Reviews and News
Though most of the crowd at last night's March of Dimes Signature Chefs Event was all smiles, yours truly suffered a broken heart when La Marea's... More on La Marea »
We've heard of vintage clothing, jewelry and books. The word vintage is copied from wine terminology to give a more elegant euphemism for "old"... More on La Marea »
Want to cook up a five star meal with some bubbly? Sounds like a lot of work? Not if you let Chef Gonzalo Rivera from La Marea at the Tides and... More on La Marea »
Best Of Awards
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10:00 a.m. daily