Been too long since you enjoyed manje kreyòl? Voice Places is the key to Haitian cuisine in Miami. Professional and user reviews give you the information you need to find a restaurant that’s right for you, and our searchable listings mean you won’t have to drive all over town to get a taste of Port-au-Prince.
Entree hits include red snapper: a whole fish crisply fried and curled on a platter like some fisherman's trophy; stewed goat in tomato-based sauce that is strangely reminiscent of... More »
Short of having a Haitian grandmo¨re up to her apron strings in pigs' feet at home, you aren't likely to find better-tasting and less-expensive Haitian comfort food than... More »
Step out of Miami and into Port-au-Prince at USA Seafood and Car Wash, a character-driven Little Haiti joint notable for its giant parking lot. This place is... More »
In the chain-restaurant-friendly, culinarily shy zone that is Kendall, there's a party going on near the parking lot of a Publix. Inside a nondescript, squat building, guitar music... More »
Inside a cozy storefront on NW Seventh Avenue in North Miami, the fryers are always snapping, crackling, and popping. The family-owned Haitian restaurant... More »
Wilkinson "Ken" Sejour, AKA Chef Creole, has been serving delicious seafood for years at several Chef Creole locations. There's a reason Anthony Bourdain visited the place... More »
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Since 1955, Haiti has offered the world a uniquely danceable and infectiously sexy music known as compas, konpa, or kompa. The Kreyol language has been standardized in written form since only 1979, so there are several ways to spell everything.
But what has hindered Kreyol's literal documentation has strengthened its oral history and imbued its speech patterns...
The man has led a thousand lives and survived them all. Now 60 years old, Manno Charlemagne has been a singer-songwriter, political activist, and mayor of Port-au-Prince. Throughout the '80s and '90s, Haitian authorities incessantly harassed him for being a popular advocate of political change. He received death threats. He was abducted, jailed, and psychologically tortured by the...
Neither rain, nor clouds, nor a slight balminess at night stayed our tenacious team of Short Order food bloggers from the swift (or not) completion of our appointed task: to compile a list of our 100 favorite dishes and post one per day, with a dazzling photo, on the Miami New Times gastronomic blog.
It's been an ongoing five-month project — not including additional...
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