Find Miami’s fast food fast on Voice Places. With the city’s most comprehensive listings, and outspoken reviews from professional critics and local diners, we’ve got your appetite covered. You don’t even need to pull around to the window.
Like the West Coast's renowned family-owned In-N-Out Burger chain, East Coast eatery Five Guys (whose original family-owned restaurant opened in... More »
"Two things, thousands of ways" goes the slogan, meaning tacos and burritos with add-ins. Tacos bring a trio of soft flour tortillas or a quartet of crisp corn... More »
Capt. Crab's Take-Away is not a Long John Silver's wannabe. Rather, it's what Long John Silver's wants to be: a place that serves fresh, affordable, and... More »
Natural Chicken Grill is a Miami-based fast-food chain with 12 locations in South Florida. There's an open dining area with a buffet-style counter for fast... More »
After a night of drunken debauchery at your club of choice, greasy eats are the only thing standing between you and an epic hangover. So give your bod something to soak up... More »
Jeremiah Bullfrog ain't no Mister Softee. He ain't no Dairy Queen either. Yet his GastroPod foodmobile, a shiny silver converted '62 Airstream trailer, attracts... More »
To read more about this restaurant, click here!
Although this 22-year-old chain has shuttered locations in several larger U.S. cities, its franchised restaurantsâ?"some 250 of themâ?"continue the company... More »
Miami diners who have never managed to master Starbucks' sizing system will find Cold Stone Creamery's similarly challenging; the ice-cream chain eschews... More »
If you still haven't checked out this tiny, hole-in-the-wall place you are seriously missing out. Renowned among those in the know, this Cuban fast food joint makes... More »
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But the most...
You got that headline right. Burger King, the Miami-based fast-food giant, recently announced it now serves what sounds like a gourmet dish for $4. In the corporate speak of John Schaufelberger, BK senior vice president of global product marketing and innovation: "By adding a new premium ciabatta bun made with whole grains to this popular sandwich, I'm confident that our guests will...
Neither rain, nor clouds, nor a slight balminess at night stayed our tenacious team of Short Order food bloggers from the swift (or not) completion of our appointed task: to compile a list of our 100 favorite dishes and post one per day, with a dazzling photo, on the Miami New Times gastronomic blog.
It's been an ongoing five-month project — not including additional...
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