If it’s American cuisine you seek to salute, Voice Places is Miami’s place to find it. Our reviews from professional critics and motivated readers are smart and helpful—and just like our market-leading searchable database, they’re made in the U.S.A.
Chef/owner Scott Fredel long ago mapped out the mission for his Aventura venue: "To show that a restaurant can be friendly and affordable without sacrificing creativity, style, and... More »
Whisk Gourmet Food & Catering is warm and welcoming, with a clean and uncomplicated decor. A one-page menu echoes the comfort level via familiar and popular... More »
You know Joe's by now. You know about the storied history, the gloriously sweet stone crabs, the notorious wait to get in. Often overlooked are its consistently... More »
Owners Tim Andriola and Rodrigo Martinez are, respectively, chef and general manager, and both are talented at what they do. This place is consistent -- consistently... More »
The true test of a great dining establishment isn't how impressive it is when it first opens or even a year later but whether the quality level of food and service can be kept... More »
Locals flock to this eatery for creative and distinctive food and drinks in a relaxed and rustic setting. The Federal's distinctiveness cannot be... More »
Jimmy'z 50-seat interior, viewable from the street through floor-to-ceiling windows, beckons with an urban-industrial appeal electrified by orange walls and other... More »
1500 Degrees in the renovated Eden Roc dubs its menu "farm-to-table eating, with a heavy steakhouse sensibility." That's as accurate a self-description as you'll... More »
Everything about the place is smart, starting with the lofty, industrial, urban-chic decor that bespeaks big city, late night, youth, energy, and fun. Comestibles are categorized... More »
Chef Vince Tien uses fresh ingredients from American farms (occasionally local) to fashion a modern-day gastropub menu. The 50-seater has the comfortable feel... More »
advertisement
Stage hypnotist Rich Guzzi has learned to expect the unexpected. In one memorable performance, he instructed 15 hypnotized audience volunteers to compose and perform a rap song onstage — in Chinese. One by one, they shed their inhibitions and freestyled vaguely Oriental gibberish, at the cultural expense of any unfortunate Chinese who happened to be attending the...
If mom is a foodie, drive her to the Dutch (2201 Collins Ave., Miami Beach), where she can dig into a mouthwatering three-course brunch, complete with champagne and bloody marys. Think warm potato latkes with smoked salmon, soft poached eggs with a homemade biscuit and blue crab, and an undoubtedly decadent dessert. Brunch runs from 11 a.m. to 4 p.m. and costs $80 per adult and $45 per...
The waitress at George's Kitchen is not clumsy. She might spill yuzu on your shirt, splash water near your cup, and drop a knife on the floor. But under no circumstances should she be considered a klutz.
When you sit at the bar of this upscale midtown locale, which debuted in January, you can...
On the night of January 19th, I got assaulted by George Eric Farge, manager & owner of George's Kitchen in midtown on North Miami Avenue and 38th street in Miami, FL. After expressing to him that I felt discontent with the snobby service & mediocre food and it would be reviewed on my blog he pushed me and said "i will destroy you" if you do that. When I...
Read Full ReviewI absolutely love everything I have ordered here! And the beer selection was great.
Read Full Reviewwe stay at Marseilles hotel for a fews days and thanks to Chef Vincent and his staff we ad a best stay on South beach ever his BBQ on the beach his the only place to be on afternoon he got the pool party and beautifull girls . morning we got a splendide breakfast on Collins.. will be back soon AAA
Read Full Review
Find everything you're looking for in your city
Find the best happy hour deals in your city
Get today's exclusive deals at savings of anywhere from 50-90%
Check out the hottest list of places and things to do around your city
