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Crowd-pleasing Mexican food in a family atmosphere. Several locations.
Certainly if there's one food genre Dallasites would defend to the bottom of a bowl of queso, it's Tex-Mex. My blog post that lists my nine favorite spots for sour cream enchiladas and beans drew scor... More »
Mico Rodriguez, the main brain behind the M Crowd Restaurant Group (Mi Cocina, Taco Diner) and the Restaurant Life (The Mercury, Mercury Grill, Citizen), has just bagged Taqueria Cañonita, the Mexican restaurant Stephan Pyles and Michael Cox... More »
The rumors aren't true, she says. There is no impending Rooster ruckus. Rooster owners Todd and Amanda Tracy have not put their roughly 4-year-old restaurant on the block, which for a Rooster is a very serious matter. Instead, Amanda Tracy says... More »
Fajitas
pretty darn good tex mex dont expect full authentic mexican but taste is good
Mi Cocina More »
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