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Meza Latin Fare

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Meza Latin Fare
Victoria Holt 

00000 - 00000 of 00000

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1515 14th Ave. Ste C Seattle, WA Seattle, WA 98122

206-922-2399 

Website 

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  • Latin American
  • Sun,Tue,Wed,Thu 5pm-10pm, Fri-Sat 11:30am-3am
  • Patio/Sidewalk Dining, Takeout, Wheelchair Accessible
Description

After a pitcher of their tasty sangria, it's almost guaranteed you'll jump up and try dancing a rumba at this lively home to Cuban food, Venezuelan and Spanish cuisine. Better eat something, or you'll really embarrass yourself. For tapas, try the seared scallops, or the Toke de Pollo, braised chicken with caramelized onions. Arepitas, Venezuelan corncakes, made fresh and served steaming with a variety of meats or cheese, are another option for soaking up the booze. The menu also offers heartier options: Spanish and Cuban themed bocadillos, which are sandwiches served on a baguette, and a short list of entrees - chicken, pork, seafood or vegetarian.







Back to TopCritic News & Reviews | Write a Review
  • Al-Fresco Tapas & Intimacy at Meza's Happy Hour

    Al-Fresco Tapas & Intimacy at Meza's Happy Hour

    | Tue, May 22, 2012

    The Place: Meza Latin Fare, 1515 14th Ave, Suite C, Seattle, WA, 98122 The Hours: 4-7 pm every day and 10pm-1am Friday and Saturday. The Digs: Located only a couple streets above the hullabaloo of t... More »

  • Gluten-Free With Latin Flair at Capitol Hill's Meza

    Gluten-Free With Latin Flair at Capitol Hill's Meza

    | Wed, August 17, 2011

    There is something inexplicably lovely about a place that appears warm when it is cold outside, feels like the weekend on a Monday night, and instantly hushes the hectic world into intimate conversati... More »

  • Seattle’s Wide World of Sandwiches

    Seattle’s Wide World of Sandwiches

    | Wed, November 11, 2009

    America may own the hamburger, the muffuletta, and the Monte Cristo, but it does not own the entire sandwich genre. For some reason, the drive to press meats and condiments between pieces of bread is as universal as the drive to procreate or keep ... More »

Back to TopUser Reviews & Comments | Write a Review
  • claudia138
       (0)    (0)

    claudia138 | seattle, WA | 7 Reviews

    | Tue, November 30, 2010

    This place is small but the food is amazing. The staff is great and I love this place for a date.

Main Menu
Tapas
Fresh Bites, Each Served With Toasted Slices Of Marina's Giuseppe Loap
$4.00
Tortilla Espanola
traditional spanich potato omelette (lactose gluten free)
$4.00
Manzanitas
sliced apple, blue cheese, walnut, olive oil
$4.00
Las Verdes
spanish olive varirties in herbal marinade
$6.00
Espinacas
organic local icked sauteed spinach, garlic, wine cheery
$6.00
Seared Scallops
spicy scallops with red wine reduction.
$6.00
Toke De Pollo
tender braised chicken pieces with sweet caramelized onions.
$6.00
Fruta Guayaba
braised pork drizzled with fresh guava reduction
 
Hongos
traditional saute mushrooms, garlic, wine cherry.
$8.00
Huevitos
braised pork toped sunny side ( owner choice)
$8.00
La Lonja
filet of fish of the day orizzled with homemade green salsa.
$10.00
Serranos Y Cabrales
ory cured serrand spanich ham/gironia region salami/ brie and smoked gouda.
Entradas
Salad: Lettuce, Tomatoes, Cucumber, Carrots, Mushrooms, Banana, Peppers, Blue Cheese, Caramelized Onions, Extra Virgin Spanish Olive Oil And A Drizzled Of Balsamic Vinegar.
 
Pollo Two Chicken Thighs
seasoned black beans, salad, bread
 
Perco Succulent Braised Pork
seasoned black beans, salad, bread
 
Del Mar Sea Spice To Order Seareo Scallops,
carmamelized onions, salad, bread
$10.00
Vegetales
sliced tomato, whole avovado, caramelized onions, cucumbers, carrots, banana peppers, black beans with toasted sliced of macrina's giuseppe loaf
Bacadillos
$10.00
Havana
our traditional cuban press sandwich of succulent braised pork, ham, caramelized onions, cheese, banana peppers, cilantro and fresh house made aioli.
$9.00
Galipan
braised pork with lettuce, tomato and house made aioli, from the tiny village of galipan, perched atop mount aivla
$8.00
Morrocoy
braised pork on giiseppe loaf, specially desined for the purist, and inspired by those of morrocoy
$9.00
Maria Elena
free range organic chicken topped with caramelized onions, lettuce and our fresh aiolo: mama's choice
$9.00
Ibiza
fresh and spicy like this island in the south of spain aa sandwich of seared scallops, jalapenos, lettuce and fresh garlic aioli
$8.00
Seattle
avocado, tomato, caramelized onions, lettuce, banana peppers, optional swiss cheese and choice between house made aioli or olive oil
$9.00
Madrilend
spanich cured sliced serrano ham, garlic toasted bread, tomatoes.
$10.00
Buzo
braised pork, mac & cheese, sliced avocado, caramellized onions, fresh aioli (press)
Al Lado
$4.00
Side Salad
romaine, tomatoes cucumbers banana peppers, mushrooms, blue cheese, olive oil and vinegar.
$5.00
Caprese
fresh mozzarella, tomatoes, olive oil and balsamic vinegar.
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