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McCormick & Kuleto's

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McCormick & Kuleto's
  

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900 North Point St. San Francisco, CA 94109

415-929-1730 

http://www.mccormickandschmicks.com  

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900 North Point St. San Francisco CA 94109

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  • American, Seafood
    Sun-Thu 11:30am-10pm, Fri-Sat 11:30am-11pm
    $$$ $$$
  • All Major Credit Cards
    Takeout, Private Party, Wheelchair Accessible, Kid Friendly, Business Dining, Water View
    Dinner, Lunch
  • Full bar
    Accepted, Recommended
    Street
Description

Local seafood specialties like cioppino, sand dabs, Point Reyes oysters, petrale sole, Sacramento delta sturgeon, king salmon, and crab Louis star at this brass-and-mahogany Pat Kuleto-designed fish house. McCormick & Kuleto's is especially popular during Sunday brunch (excellent Ramos fizzes) and at happy hour, when substantial snacks cost a pittance and the passionfruit cosmos flow like water. Impressive California wine list; fun, friendly native-meets-tourist ambience. Oh, and the panoramic bay views are pretty damned spectacular.








Back to TopSF Weekly Critic News & Reviews | Write a Review
  • McCormick & Kuleto\'s Wants You to Soak Up the Booze

    McCormick & Kuleto's Wants You to Soak Up the Booze

    By Matthew Stafford | Wed, October 13, 2010

    The place: McCormick & Kuleto's, 900 Northpoint St. (at Larkin, in Ghirardelli Square), 929-1730, www.mccormickandkuletos.com. The hours: 3-6 p.m. Mon.-Fri. The deals: Hefty snacks for $2-$5 apie... More »

Back to Top SF Weekly Awards | Visit the Best Of Website

  • 2009 | Best Happy Hour

    The happy hour concept has been part of the San Francisco barhoppingexperience since the Silver Boom of the 1860s, when the saloons along Montgomery beckoned customers with groaning boards of oysters, hams, and other thirst-inducing snacks. The tradition continues at Ghirardelli Square's handsome Pat Kuleto–designed fish house, where the panoramic bay views are stupendous and the happy hour menu (available weekdays from 3 to 6 p.m.) is nearly as impressive. A tasty half-pound... More »

Back to TopUser Reviews & Comments | Write a Review
Back to TopMenu
Dinner Menu
Main
$10.95
Fried Calamari
with garlic oil, caper berries and pepperoncinis
$12.95
Crab Cake
lump crab served with meyer lemon butter sauce and crispy parsnips
$16.95
Crab, Mango And Avocado Tower
lump crab with chive and citrus essences
$9.95
Eggplant Terrine
with fresh mozzarella, pomodoraccio compote & balsamic glaze
$10.95
Escargot
with parsley garlic butter, bouchee pastries
$16.95
Jumbo Prawn Cocktail
with traditional cocktail sauce
$11.95
Steamed P.e.i. Black Mussels
with fennel, linguica sausage, roasted jalapeno cilantro butter
$10.95
Steamed Manila Clams
with garlic, white wine and fresh herbs
$11.95
Shrimp Kiss
stuffed with pepper jack, wrapped in bacon with corn salsa, chili and basil oil
$9.95
Smoked Beef Carpaccio
carmody cheese, frisee, murcott tangerine vinaigrette
Soups And Salads
Cup $6.95
Bowl $7.95
New England Clam Chowder
Cup $5.95
Bowl $6.95
Beef & Rice Soup
Bowl $10.95
Chowder Bread
Bowl $9.95
Sdj Bread
$7.95
Baby Greens Salad
blue cheese, walnuts, and balsamic
$9.95
The Iceberg Wedge
bacon, tomatoes, blue cheese dressing
$7.95
Roasted Beet Salad
with feta cheese, balsamic vinegar
$8.95
Fall Spinach Salad
with frisee, pancetta, balsamic vinaigrette
$15.95
Lobster Bisque
with maine lobster meat
$8.95
Hearts Of Romaine Caesar Salad
with parmesan cheese and croutons
Mccormick & Kuletos Specialties
$19.95
White Clam Linguini
manila clams, baby clam meat and pasta in a white wine garlic sauce
$25.95
Jumbo Shrimp Scampi Sauteed
with white wine, garlic, roma tomatoes, lemon served over linguini
$27.95
Hawaiian Ahi Tuna
seared “rare” with cajun spice, wakame seaweed salad, pickled ginger and seasoned rice
$32.95
Boursin Stuffed Wild Salmon En Croute
wild sockeye with phyllo and boursin cheese, with sautéed spinach and mushrooms
$26.95
Alderwood House Smoked Atlantic Salmon
with balsamic onion jam, fricassee of sweet pepper, asparagus, roasted artichoke hearts
$27.95
Macadamia Crusted Mahi Mahi
served with plantains, papaya mango salsa, and guava butter sauce
$29.95
Grilled Swordfish Romesco
served on creamy polenta with romesco sauce and sautéed greens
$28.95
Dungeness Crab Strozzapretti Pasta
pt. reyes blue cheese, rusticella d’abruzzo pasta, walnuts and sugar snap peas
$19.95
Caponata Stuffed Conchiglioni Rusticella D’abruzzo Shells
eggplant, zucchini, squash, pine nuts, sundried tomatoes with a tomato basil cream sauce
San Francisco Classics
$29.95
San Francisco Cioppino
chip-in stew, crab, mussels, clams, squid, rockfish, prawns in a rich tomato broth
$22.95
Flounder
parmesan crusted with lemon butter sauce and crispy fried capers
1 1/2 Lb $62.95
Whole Maine Lobster
$18.95
Fish And Chips
anchor steam beer battered rockfish, fries, tartar sauce
$27.95
Stuffed Atlantic Salmon
with lump crab, bay shrimp, and brie cheese
$24.95
Crab Louis
Grill
$26.95
Atlantic Salmon
with red wine butter sauce
$32.95
Halibut
with meyer lemon butter sauce
$30.95
Swordfish
with sundried tomato butter
$27.95
Sturgeon
with maitre d’ butter
$22.95
Pacific Snapper
with lime ginger sauce
Meats
All Of Our Steaks Are Corn-fed Midwest Beef Aged 21 Days
$25.95
9 Oz Top Sirloin Steak
$38.95
13 Oz New York Strip Steak
$36.95
13 Oz Ribeye Steak
$36.95
8 Oz Filet Mignon
$29.95
6 Oz Filet Mignon
$21.95
10 Oz Double Cut Pork Chop
$20.95
Rocky The Range” Breast Of Chicken
Seafood
Ask Your Server. Which Species Can Be Simply Grilled
 
Manila Clams
washington
 
Wild Dungeness Crab
half moon bay, ca
 
Black Mussels
prince edward island
 
Hog Island Oyster
tomales bay, ca
 
Fanny Bay Oysters
baynes sound, bc
 
Sturgeon
sacramento delta, ca
 
Wild Sea Scallops
stonington, ct
 
Wild Swordfish
talcahuano, chile
 
Wild Mahi Mahi
mexico
 
Wild Hamachi
hawaii
 
Wild Halibut
homer, alaska
Chef Lizs Featured Items
$25.95
Beef Medallions Bordelaise
tender beef medallions over bordelaise, served with pan roasted mushrooms & spinach sauté
$33.95
Zoe’s Bacon Crusted Sturgeon
with zoe’s bacon, english peas, snap peas gnocchi, sherry brown butter sauce
$31.95
Pan Seared Scallops
with cauliflower puree, charred radicchio, and chili oil
Sides
$5.95
Roasted Garlic Yukon Mashed Potatoes
$6.95
Steamed Spinach
$5.95
Sweet Potato Fries With Rosemary Oil
$7.95
Steamed Asparagus With Bearnaise
$4.95
Polenta Cake With Marinara
$6.95
Exotic Mushroom Saute
$5.95
Gnocchi With Pesto Sauce
$7.95
Macaroni, Gruyere And Truffle
Desserts
$7.95
Pumpkin Maple Cheesecake
with candied ginger and caramel sauce
$8.25
Upside Down Apple Walnut Pie
with double rainbow vanilla bean ice cream
For Two $14.95
Dark Chocolate Bag
filled with dark chocolate mousse and fresh berries
$7.95
Guittard Chocolate Ganache Tart
with a pecan crust and candied orange zest
$6.95
Espresso Creme Brulee
we suggest a hot honey made with brandy & barenjager honey liqueur
$7.95
Banana Toffee Cream Pie
with home made caramel sauce
$6.95
Bourbon Pecan Pie
brown sugar and bourbon with chopped pecans, rich and chewy tart with caramel sauce
$7.25
Ice Cream Sundae
double rainbow vanilla with caramel, raspberry and dark chocolate sauce with whipped cream
$7.95
Carrot And Pineapple Layer Cake
with cream cheese icing, coconut and walnuts
$5.95
Fresh Hot Donut Holes
served with a trio of dunking sauces, chocolate, raspberry and vanilla creme anglaise
$4.95
Buenos Aires Pear Sorbet In Florentine Tuile

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