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Maya

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303 Second St. (at Harrison) San Francisco, CA 94107

415-543-2928 

Website 

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  • Mexican
    Sun-Mon 5:30pm-9pm, Mon-Fri 11:30am-2pm, Tue-Sat 5:30pm-10pm
    $$$$
  • All Major Credit Cards, Diners Club
    Banquet Facilities, Business Dining, Catering, Delivery, Patio/Sidewalk Dining, Private Party, Prix Fixe, Takeout, Vegetarian Friendly
    Dinner, Lunch
  • Full bar
    Accepted, Online Reservations Available, Recommended on Weekends
    Meters, Street
Description

The San Francisco branch of a Manhattan-based Mexican restaurant empire offers fancy Mexican food, inspired by Acapulco: It's elegant food fit for a deluxe seaside resort. Rather than burritos and hot sauce, Maya offers starters such as a guacamole sampler, chiles rellenos, and salmon ceviche, and entrées that include seafood dishes such as halibut Totec (pan-roasted halibut with black and white sesame seeds, purple mashed potatoes, spicy lobster broth, scallops, frisée salad, and chive oil), and meat dishes like tampiquena (grilled butterflied filet mignon with rajas potato gratin, a mole cheese enchilada with guacamole, and cilantro oil).







  • 2003 | Best Guacamole

    The rich, creamy, slightly musky character of the avocado can be enjoyed in soups, on burgers, and even in ice cream (hello, Mitchell's), but it's most pleasurably experienced when combined with chopped onions and lime juice and scooped up with a corn chip. There's a lot of guacamole in this town, but none is more strikingly festive than Maya's. Big, ripe chunks of the fruit are tossed with chopped tomato, fresh cilantro, minced onion, and as much slivered chili pepper as you desire. The... More »

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  • Mexican Smackdown

    Mexican Smackdown

    | Wed, November 30, 2005

    All I wanted to do was give my friends Suvir and Charlie and their friend Abhimanyu a good dinner. Which, in this city stuffed full of gastronomic delights, you wouldn't think would be a problem. The last time we'd gotten together here, we'd enjoy... More »

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  • rrugraff
       (0)    (0)

    rrugraff | Westminster, CA | 1 Reviews

    | Mon, July 26, 2010

    Okay, if you are like me and like local flavors and real ethnic authenticity, this place is a must. Don't let the appearance fool you, yes it looks like a corner mart, but inside awaits a culinary concord waiting to take you to India. I suggest the sev purri, the pakooras and samosas are a good start, and a deluxe meal with raita, pickled lime, dal, rice, choice of bread and two entrees will set you back a wopping $6 bucks. The lassi's are also yummy for a drink. Also ask about the masala dosa if available. ** Note: For or against you decide. They only serve vegetarian food, but I have never gone away hungry.

Main Menu
Appetizers
$8.00
Corn Masa Quesadillasv
one of each/ oaxaca cheese, rajas & corn/mushrooms & chile serrano
$12.00
Flauta De Camaron
tamarind shrimp/ crispy flour tortilla/ black bean puree/ crema fresca/ chile de arbol salsa
$9.00
Calamar Azteca
spicy crispy calamari/ napa cabbage/ arugula salad/ chipotle-blood orange sauce/ chipotle rouille
$16.00
Chile Rellenov
seafood stuffed poblano/ manchego cheese/ black bean puree/ chile de arbol salsa/ crema fresca (veg 12)
Soup & Salad
$8.00
Sopa De Tortilla
chile ancho~guajillo broth/ avocado/ queso fresco
$8.50
Maya Cesarv
hearts of romaine/ chile ancho grilled red onions/ manchego cheese/ avocado~chile serrano dressing
$8.00
Ensalada Mayav
mixed field greens/ pear/ caramelized walnuts/ maytag blue cheese/ radishchile de arbol vinaigrette
Sides
$6.00
Seasonal Veg
$4.50
Rajas Potato Gratin
$3.50
Corn Puree
$3.50
Plantains
$3.50
Black Beans
$3.50
Rice
$3.50
Rice~beans
Entrees
Full $17.00
Half $14.00
Mole Poblano
grilled chicken breast/ cilantro rice/ plantains/ mayas' mole poblano sauce
$17.00
Medio Pollo
adobo marinated roasted half chicken on the bone/ cabbage salad/ chipotle vinaigrette/ hand made tortillas
Full $17.00
Half $14.00
Enchiladas
morita or mole negro/ grilled chicken breast or skirt steak or cheese/ oaxaca cheese/ queso cotija/ cabbage/ crema fresca/ onion
$20.00
Torre De Huachinango
pan roasted red snapper/ chipotle goat cheese stuffed tomato/ spinach salad/ avocado serrano sauce/ balsamic reduction/ crispy onions
Full $19.00
Half $15.00
Salmon Enchilada
mole rojo/ black bean puree/ cotija cheese/ crema fresca/ picked red onions
$20.00
Camarones Maya
shrimp/ anaheim chile stuffed with goat cheese/ bell pepper broth
Full $18.00
Half $14.00
Carnitas
avocado puree/ corn tortilla/ red onion habanero escabeche
Full $19.00
Half $15.00
Salmon Enchilada
mole rojo/ black bean puree/ cotija cheese/ crema fresca/ picked red onions
$20.00
Camarones Maya
shrimp/ anaheim chile stuffed with goat cheese/ bell pepper broth
Full $18.00
Half $14.00
Carnitas
avocado puree/ corn tortilla/ red onion habanero escabeche
Full $19.00
Half $14.00
Piramide De Res
grilled skirt steak/ grilled tomatoes/ sautéed onions/ black bean puree/ chile de arbol vinaigrette/ guacamole/ crispy tortilla
$15.00
Milanesa De Berenjena
eggplant milanesa/ grilled tomatoes/ portobello mushrooms/ requeson/ avocado/ roasted tomatillo ~ avocado salsa
Tacos
Four Tacos/ Hand Made Corn Tortillas $14.00
 
Carne Asada
grilled steak/ black beans/ onion/ cilantro/chile de arbol salsa
 
Puntas De Filete
beer marinated fillet mignon/ chiles toreados/ tomato serrano salsa
 
Pechuga De Pollo
chile quajillo marinated chicken breast/ guacamole/ chile morita salsa
 
Tinga De Pollo
chicken marinated with chipotle chiles/ crema fresca~cabbage salad
 
Carnitas
pork carnitas/ picked habanero~red onion/ avocado~tomatillo salsa
 
Pork Belly
12 hour marinated pork belly/ picked habanero~red onion/ chile mulato~ancho salsa
 
Estilo Baja
beer battered mahi mahi/ mexican style coleslaw/ chipotle aioli
 
Pescado
tilapia/chile poblano, tomatillo~garlic mojo
 
Camaron
shrimp/ roasted garlic/ chipotle mojo/ avocado
$16.00
Langosta
lobster/ avocado/ flour tortillas/ black bean puree/chile de arbol roullie/ cilantro
 
Rajas Con Papas
chile poblano/ potato/ queso fresco/ salsa verde/ crema fresca
 
Nopalitos
cactus leaf/ chile poblano/ onion/ oregano/ avocado/ queso fresco/ cilantro
Guacamole
2 Types $11.50 / 3 Types $14.00
$8.50
Tradicional
pico de gallo
Mango/ Jicama $8.50
Chipotle
$8.50
Chiles Toreados
toasted pepitas
Ceviches
2 Types $15.00 / 3 Types $18.00
$12.00
Salmon
mango/ cucumber/ mustard~sesame seeds/ cilantro/ citrus ~habanero broth
$12.00
Acapulco
mahi mahi/ pico de gallo/ tomato~chile broth
$12.00
Camaron
shrimp/ orange/ jicama/ cilantro/ chile poblano~epazote broth
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