Maxoly Cuban Art

HopStop

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Miguel Padura. Recent Works

12:00 p.m. every Mon., Tue., Wed., Thu., Fri., Sat.

Haven is Kitchen Heaven to Chef Todd Erickson

By Lesley Elliott | Thu, September 22, 2011

When Haven's executive chef, Todd Erickson, came to South Beach for the first time back in January of 2010, he had no idea that he would fall in love with it. In fact, he was a little hesitant about t... More »
Adam DelGiudice, Florida Room Bartender, Voted Most Inspired in Miami

By Laine Doss | Tue, August 9, 2011

Adam DelGiudice of the Florida Room was named "Most Inspired Bartender" by the United States Bartender's Guild in Miami last evening at Haven in South Beach.DelGiudice won for his Rangoon Rising cockt... More »
Sneak Review: Haven Gastro-Lounge

By Lee Klein | Tue, July 19, 2011

This week we review Haven, a South Beach gem. Here's a quick sneak peek:Like the ambiance, the cuisine pulsates too. Haven flashes a bright young chef in Todd Erickson, whose gastronomic smarts are wh... More »
18. Duck, Duck, Quail at Haven Gastro-Lounge

By Lesley Elliott | Mon, June 6, 2011

As we count down to New Times' Best of Miami 2011 in June, Short Order will serve up 100 of our favorite dishes in the 305 in random order. If you have any nominations of your own, please send them to... More »