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The menu at Mathew's Kitchen lists a flatbread appetizer as "Not Pizza." Mathew Unger, the owner and chef of this four-month-old St. Louis Hills spot, isn't trying to split hairs. With tongue planted firmly in cheek, he's acknowledging the... More »
From the sign out front to the menu quirks, Mathew's Kitchen (5625 Hampton Avenue; 314-351-1700) establishes its own distinct identity. My review of Mathew's Kitchen is now available online, as ... More »
This week, I visit Mathew's Kitchen (5625 Hampton Avenue; 314-351-1700), which opened last fall in the former home of Del Pietro's. Follow me after the jump for a sneak preview of my review. At Mathew... More »
A follow-up to last Friday's story about a small fire at the new south-city restaurant Mathew's Kitchen (5625 Hampton Avenue; 314-351-1700).Owner Mathew Unger says the incident was blown "a little bit... More »
Firefighters responded early this morning to Mathew's Kitchen (5625 Hampton Avenue; 314-351-1700), a new restaurant in the St. Louis Hills neighborhood of south city, according to multiple media repor... More »
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