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Massa's-Kirkwood

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Massa's-Kirkwood
Jennifer++Silverberg 

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131 W. Argonne St. Kirkwood, MO 63122

314-965-8050 

http://www.massasrestaurants.com  

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131 W. Argonne St. Kirkwood MO 63122

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  • Italian
    Sun 4pm-8pm, Tue-Thu 5pm-10pm, Fri-Sat 5pm-11pm
    $$ $$
    All Major Credit Cards, cash
  • Casual
    Smoking, Patio/Sidewalk Dining, Takeout, Banquet Facilities, Wheelchair Accessible
    Dinner
    Full bar
  • Accepted
    Free, Lot Available, Street
Description








Back to TopRiverfront Times Critic News & Reviews | Write a Review
  • The Secret of Massa\'s\' Success

    The Secret of Massa's' Success

    By Rose Martelli | Wed, October 13, 2004

    I can think of at least two dozen restaurateurs who should never eat dinner at Massa's on a Friday night. The food biz is masochistic enough as it is; no self-doubting chef or neurotic owner need saddle him- or herself with the extra whopper of... More »

Back to TopUser Reviews & Comments | Write a Review
Back to TopMenu
Main Menu
Appetizers
$7.95
Toasted Artichoke Hearts
artichoke hearts dipped in a tempura batter, deep fried to a golden brown. served with poppy seed dip
$9.95
Steamed Blue Mussels
large bowl of chilean blue mussels steamed in white wine and garlic
$6.95
Calamari
lightly breaded & flash fried. served with horseradish sauce.
$6.95
Eggplant Parmesan
breaded slices of eggplant with a maranara sauce with mozzarella and parmesan cheese
$4.95
Garlic Cheese Bread
6 pieces of french bread laced with garlic, covered with cheese and freshly baked
$7.95
Seafood Stuffed Portabella
a large portabella mushroom stuffed with a medley of clams, shrimp, and cheeses… oven roasted and served with crostini
$8.95
1/2 Order $5.50
Toasted Ravioli
one dozen raviolis breaded, deep fried, and served with our special meat sauce. this is a st. louis tradition for almost 50 years
$7.95
Artichoke & Spinach Bake
artichoke hearts and spinach with two cheeses with a hint of garlic baked and served with crostini
Salads
Dressings Available Include House (an Italian Style Ranch Dressing), Red Wine Vinegar & Oil, Thousand Island, Red French (the Only One We Don’t Make), And Blue Cheese (blue Cheese Is An Additional $1.25)
$3.95
Large $7.50
Dinner
fresh greens with your choice of dressing.
$3.95
Large $7.50
Caesar
romaine lettuce, parmesan, and croutons tossed in our anchovy dressing
$5.95
Large $10.95
Chicken Caesar
romaine lettuce and freshly graded parmesan cheese tossed in our anchovy dressing and topped withmarinated grilled chicken and fresh croutons.
$5.95
Large $10.95
Italian
fresh greens with artichoke hearts, red onions, provel style cheese, parmesan cheese, and red peppers with red wine vinegar and oil.
$5.95
Large $10.95
Chef (house)
fresh greens with provel style cheese, hard salami, and your choice of dressing.
$5.95
Large $10.95
Chicken & Bacon
fresh greens with marinated chicken breast slices, bacon pieces, and tossed in a special dressing.
Pastas
Meat Balls – $1.25 Each
$8.95
Spaghetti With Meat Sauce
freshly cooked spaghetti covered with our homemade meat sauce. simmered for a long time.
$10.95
Spaghetti Bolognese
freshly cooked spaghetti covered with sautéed fresh mushrooms, green peppers, tomatoes, garlic, and meat sauce.
$10.95
Cannelloni
two large noodles stuffed with meats, cheeses, spinach, fresh mushrooms, topped with cheese and baked.
$10.95
Combination
a combination of ravioli, spaghetti, and penne, baked with meat sauce and cheese.
$8.95
Eggplant Parmesan Over Linguine
breaded slices of eggplant with a marinara sauce with mozzarella and parmesan cheese over linguine noodles.
$10.95
Lasagna
layers of noodles, rich meat sauce, ricotta cheese, provel cheese, spinach, and baked to combine all the flavors
$8.95
Ravioli
twelve stuffed pasta pillows covered with our rich meat sauce.
$10.95
Baked Mostaccioli (penne)
tubular noodles baked with meat sauce and cheese
$10.95
Fettuccini Alfredo
egg noodles tossed in heavy cream, butter, parmesan cheese, and a little garlic
$13.95
Fettuccini Pollo
slices of grilled marinated chicken breast with egg noodles, heavy cream, butter, and parmesan cheese.
$12.95
Fettuccini With Broccoli & Mushrooms
egg noodles tossed in heavy cream, butter, parmesan cheese, sautéed fresh mushrooms and broccoli
$13.95
Tortollini
donut shaped noodles stuffed with meat cooked in a rich cream sauce with fresh mushrooms and peas
$13.95
Carbonara
linguine noodles with bacon and mushrooms in an egg enriched cream sauce
$13.95
Chicken Pesto Pasta
slices of grilled marinated chicken breast with linguine noodles in a pesto sauce with pine nuts, garlic, fresh basil, and olive oil sprinkled with fresh parmesan cheese
$13.95
Tutta Mare
sea clams, shrimp, crab meat, scallops, mussels, fresh mushrooms, tomatoes, and linguine noodles tossed in parmesan cheese and cream
$13.95
Gamberi
linguine with shrimp, crabmeat, scallops, sea clams, mussels, fresh mushrooms, fresh garlic, white wine and butter.
$13.95
Linguine Tamara
slices of grilled marinated chicken breast, sautéed portabella mushrooms, fresh spinach, and linguine noodles tossed in white wine and chicken stock with asiago cheese
$16.95
Cajun Pasta
shrimp & chicken in a spicy cream sauce over penne noodles.
Sandwiches
All Sandwiches Include Your Choice Of Side Dish
$7.95
Hamburger
over ½ pound, served with lettuce, tomato, and onion.
$8.50
Cheeseburger
the same large burger with provel or mozzarella cheese.
$8.95
Meat Ball Sandwich
french bread loaded with italian meat balls with meat sauce
$11.95
Grilled Chicken Breast
boneless breast of chicken marinated in italian herbs and spices and grilled.
Pizzas
At Massa’s, We Prepare St. Louis Style Thin Crust Pizza With Provel Cheese. Mozzarella Cheese Is Available Upon Request Toppings: Italian Sausage, Hamburger, Anchovy, Pepperoni, Onion , Pineapple , Fresh Tomato , Broccoli , Extra Cheese , Black Olives , Both Cheeses , Bacon , Fresh Mushrooms , Green Pepper , Fresh Garlic (shrimp Is Available For An Additional Charge Of Mini $2.50, Small $5, And Large $8) Chicken Is Available For An Additional Charge Of Mini $1.50, Small $2.50,  and Large $4)
$5.50
Additional Items $0.75
Mini (9") Cheese
$8.95
Additional Items $1.25
Small (12”) Cheese
$10.95
Additional Items $1.95
Large (16”) Cheese
Pizza Specials
$7.75
Mini
$12.70
Small
$16.80
Large
 
Bill’s Special
hamburger, pepperoni, onions, black olives
 
Jack’s Special
italian sausage, mushroom, green pepper, onions
 
Joe’s Special
bacon, fresh tomato, onion, italian sausage
 
Veggie
mushroom, green pepper, onion, fresh tomato, black olives
 
Big Al’s Special
italian sausage, pepperoni, bacon
 
Kim’s Special
chicken breast, mushroom, onions, white sauce
Entrees
$13.95
Chicken Bianco
fresh boneless breast of chicken lightly breaded in a white wine and fresh mushroom sauce. served with a side of pasta, vegetable, or potato
$14.95
Chicken Bolognese
fresh boneless breast of chicken lightly breaded in a white wine sauce with fresh broccoli and provel cheese. served with a side of pasta, vegetable, or potato
10 Ounce $15.95
Sicilian Steak
choice flat iron steak (midwest corn fed – aged 21 days) cooked to your specifications and finished with a white wine and mushroom sauce topped with provel cheese. served with a side of pasta, vegetable, or potato
3 Ounce $15.95
Medallions In Cabernet Sauce
two beef tenderloin medallions in a cabernet sauce cooked to your specifications served with the chefs medley
9 Ounce $20.95
Beef Tenderloin Fillet
hoice fillet aged for 21 days (midwest corn fed) cooked to your specifications. served plain or with fresh chopped garlic. served with a side of pasta, vegetable, or potato
9 Ounce $21.95
Beef Pepe
choice fillet aged for 21 days (midwest corn fed) cooked to your specifications and finished with a creamy cracked pepper sauce. served with a side of pasta, vegetable, or potato
$15.95
Veal Piccata
tender veal loin scallops (milk fed) lightly sautéed and served with a lemon, butter, and white wine sauce. served with a side of pasta, vegetable, or potato.
$14.95
Parmesan Crusted White Fish
a white fish fillet oven roasted over a lemon cream sauce. served with a side or pasta, vegetable, or potato.
$14.95
Pesce Florentine
a white fish fillet grilled over a bed of spinach and served with a lemon caper sauce. served with a side of pasta, vegetable, or potato
$14.95
Sockeye Salmon
half a pound salmon fillet (alaskan line caught) oven broiled with a dill butter sauce. served with a side of pasta, vegetable, or potato
$15.95
Shrimp Scampi
seven large tiger shrimp dusted lightly with italian bread crumbs and sautéed with garlic and lemon. served over a bed of linguine with fresh mushrooms topped with asiago cheese.

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