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Most of the menu at Clear Lake's Masa Sushi is designed to appeal to mainstream tastes. But Chef Michael deserves a lot of credit for bringing innovative "new-style sashimi" items to serious sushi fans in the NASA neighborhood.
At Masa Sushi near the Johnson Space Center, I considered six slices of yellowtail that had been lightly seared and topped with a little bit of fresh jalapeño. The sashimi sat in a pool of yuzu citrus juice and soy sauce on a strikingly modern... More »
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