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Marky's Gourmet

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687 NE 79th St. Miami, FL 33138

305-758-9288 

http://www.markys.com  

687 NE 79th St. Miami FL 33138

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  • Mon-Fri 9am-7pm, Sat 10am-6pm
    $$$ $$$
  • All Major Credit Cards
    Beer/Wine
  • Lot Available
Description

Russian specialty markets aren't exactly a dime a dozen in a city that barely squeaks by as separate from South America. But Marky's Gourmet is just such a spot, serving up specialty olives, blinis, perogies, foie gras and other Eastern European treats. It's not all Russian, either, they stock gourmet eats from all over Europe. And if any corner of the world has gourmet eating down, it's the big E. This Shorecrest spot is the place to go when a caviar, escargot or pate craving hits. It's not cheap, but the best never is.








Back to Top Miami New Times Awards | Visit the Best Of Website
  • 2007 | Best Cheese

    Fiending for some Finnish Lappi? Craving Cambazola? Got a boner for some Bonne Bouche? Look no further, friend. Marky's has all of your bases covered -- in cheese. Prices aren't much different than the usual supermarket fare (a ten-ounce hunk of Pecorino goes for $9.81), but the quality and the selection will make you do a backflip. Take in the classy ambiance of this high-end Russian joint. If you've got the dough, take home a pricey tin of their fine caviar -- straight outta the... More »

  • 2004 | BEST CAVIAR

    Almost twenty years ago Mark Zaslavsky and Mark Gelman opened what has become one of the finest caviar businesses anywhere. Except it isn't one business. There's the exceptional retail section (known by insiders as "the Russian store," although it caters to many Eastern Europeans and anyone else with good taste and the money to afford delicate delectables). There's a wholesale department. There's the importing business, which involves sending representatives to Russia on a regular basis to... More »

Back to TopMiami New Times Critic News & Reviews | Write a Review
  • Crazy for Caviar

    Crazy for Caviar

    It's traditional to eat certain foods at the stroke of midnight on New Year's Eve to ensure good luck in the coming year. This lucky food varies from country to country. Cubans eat twelve grapes. In Germany, Poland, and Scandinavia the first bite... More »

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