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Magnolia Gastropub & Brewery

1398 Haight (at Masonic)
San Francisco, CA 94117

415-864-7468 | Website

Haight/ Fillmore | Get Directions  | 

Category: Restaurants | Brewery

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Magnolia Gastropub & Brewery
  • Magnolia Gastropub & Brewery
  • Magnolia Gastropub & Brewery
  • Magnolia Gastropub & Brewery

 

 

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There are many brew pubs in the U.S. (particularly on the West Coast), but most of them look like atmosphere-challenged sports bars and serve Miller and Bud knockoffs to match. Magnolia brewmaster and proprietor Dave McLean does things differently. Magnolia - a converted early-20th-century pharmacy - is all dark wood, Grateful Dead-inspired friezes, and intimate booths. The pub boasts a revolving range of house-made beers (typically, about five cask-conditioned and around 12 on tap) from a tangy Kalifornia Kölsch to a velvety Cole Porter. Magnolia also serves guest beers from all over Europe, with the offerings frequently betraying McLean's disposition toward British ales. Chef Ronnie New's menu of seasonal, organic food pairs perfectly with the house brews to create a true artisan brewery experience.

  • Cuisine(s): Brewery

    Hours: Sun 10am-11pm, Mon-Thu 12pm-12am, Fri 12pm-1am, Sat 10am-1am

    Price: $, $$

    Payment Types: MasterCard, Visa

  • Attire: Casual

    Features: Delivery, Takeout

    Serving: Breakfast, Brunch, Dinner, Late Night, Lunch

    Alcohol: Full bar

  • Reservations: Not Accepted

    Parking: Street

  • 2009 | Best Fried Food

    Fried Chickenat Magnolia Puband Brewery 1398 Haight (at Masonic), 864-7468 www.magnoliapub.com Would Magnolia's peppery fried chicken taste as good if it were available every night of the week, instead of only on Thursdays? It's something to... More >

  • 2007 | Best Brew Pub

    There are many brew pubs in the U.S. (particularly on the West Coast), but most of them look like atmosphere-challenged sports bars and serve Miller and Bud knock-offs to match. Magnolia brewmaster and propietor Dave McLean does things... More >

  • 2005 | Best Beer Bar

    There are always 10 to 12 house-made beers on tap here (as well as another three to five on the hand pumps), including the award-winning Blue Bell Bitter and Proving Ground IPA and such original creations as Sara's Ruby Mild ("with a hint of... More >

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