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Maggiano's Little Italy

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500 16th St. Denver, CO 80202

303-260-7707 

http://www.maggianos.com  

5 User reviews Write A Review
500 16th St. Denver CO 80202

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  • Italian
    Sun 11am-9pm, Mon-Thu 11am-10pm, Fri-Sat 11am-11pm
    $$$ $$, $$$
    All Major Credit Cards, cash, ATM/Debit
  • Casual
    Delivery, Family Style, Kid Friendly, Patio/Sidewalk Dining, Smoking, Takeout, Wheelchair Accessible
    Dinner, Lunch
    Full bar
  • Accepted, Recommended for Large Parties
    Street
Description

This branch of Brinker International, which also owns Chili's, is fancier than its corporate sibling -- and it's definitely several steps above Olive Garden in the Italian chain-food world, with items priced accordingly. The extensive lunch and dinner menus offer traditional and specialty pastas, chef's favorite plates, and various preparations of shrimp, chicken, beef, pork and veal. Parties of four or more can order family-style, choosing appetizers, salads, pastas and optional desserts that keep coming to the table as long as everyone's still hungry. The two Denver locations are big enough to feature banquet facilities, and the managers will help you plan anything from a breakfast or corporate lunch meeting to a wine-and-cocktail gathering or a wedding reception. And though half the fun at Maggiano's is eating in the knickknack-filled dining room, you can still get carryout and order online.








Back to TopWestword Critic News & Reviews | Write a Review
  • Today: Maggiano\'s makes lemonade for the bike-to-work crowd

    Today: Maggiano's makes lemonade for the bike-to-work crowd

    By Amber Taufen | Mon, July 12, 2010

    There aren't enough pats-on-the-back being handed out for local efforts to go green -- like biking to work, for example. But Maggiano's, 500 16th Street, is changing that: Bring your bike helmet to th... More »

  • Maggiano’s Little Italy

    Maggiano’s Little Italy

    By Patrick Osborn | Thu, September 07, 2006

    The next round of Nobel Peace Prizes may finally be money for the Institute of Drinking Studies. Nearly every Saturday and Sunday morning, we find ourselves wishing to hasten the end of the world -- which obviously is nigh, if you read those Left... More »

  • Drink of the Week

    Drink of the Week

    By Julie Dunn | Thu, April 03, 2003

    Venice oozes romance, with its picturesque canals, meandering gondola rides and the chiming bells of St. Mark's Square. But it's also a very long, expensive transatlantic trip away. So instead of making the voyage, try sweeping your lover off his... More »

  • Remembrance of Things Pasta

    Remembrance of Things Pasta

    By Kyle Wagner | Thu, March 18, 1999

    "This is my last restaurant," says 61-year-old Roland "Papa" Canino. "Why does anyone open a restaurant anymore? I don't know how they do it. Too much competition with each other, and for employees. No, this is my last restaurant." Roland... More »

Back to TopUser Reviews & Comments | Write a Review
Back to Top Westword Awards | Visit the Best Of Website

  • 2005 | Best Fried Cheese

    When you want fried cheese, you want a lot of fried cheese. And Maggiano's Little Italy delivers. This giant Italian joint has the temerity, the cheek, the unabashed audacity to offer as an appetizer a brick of pure-white mozzarella, breaded, fried, and topped with...more cheese, then set afloat in a sea of marinara sauce like some cholesterol iceberg. Ahoy, cardiology clinic! More cheese, please! More »

Back to Top Community

People Who Like Maggiano's Little Italy

Back to TopMenu
Dinner Menu
Appetizers
$7.50
Bruschetta
baked garlic toast topped with fresh tomatoes, basil, balsamic vinegar and roasted garlic.
$9.75
Spinach & Artichoke Al Forno
diced artichoke hearts, spinach, tomatoes and asiago cheese baked with alfredo sauce and served with crispy focaccia bread.
$7.75
Tomato Caprese
sliced tomatoes topped with fresh mozzarella and basil, drizzled with a balsamic glaze.
$9.50
Mozzarella Marinara
breaded mozzarella, served with marinara sauce.
$11.50
Calamari Fritte
crispy calamari, served with marinara sauce.
$8.25
Crispy Zucchini Fritte
strips of zucchini hand battered with japanese bread crumbs and fried to a golden brown, served with a zesty lemon aioli cream sauce.
$9.25
Stuffed Mushrooms
jumbo mushroom caps stuffed with spinach and topped with seasoned breadcrumbs, served in a garlic white wine sauce.
$9.95
Steamed Mussels - Tuscan Style
prince edward island mussels tossed with a white wine sauce, cannellini beans, and sun-dried tomatoes, finished with lemon and roasted garlic.
$13.75
Jumbo Lump Crab Cakes
lump crabmeat coated in japanese breadcrumbs and sauteed, served with a side of tomato aioli.
$7.50
Sausage & Peppers
italian sausage, roasted peppers and caramelized onions.
$5.25
Crispy Onion Strings
thinly sliced white onions, lightly seasoned and deep fried.
$7.95
Margherita Flatbread
grape tomatoes, four-cheese blend, fresh mozzarella and basil.
$7.95
Italian Sausage Flatbread
italian sausage, oven-dried tomatoes, italian cheese blend, fresh mozzarella and basil.
$8.95
Chicken & Roasted Pepper Flatbread
grilled chicken, roasted peppers & onions, garlic alfredo sauce and fresh chives.
$8.95
Pepperoni & Arugula Flatbread
roasted garlic and truffle alfredo sauce.
Soups & Salads
salad dressing will be served on the side.
Cup $3.25
Bowl $5.25
Creamy Chicken Potato Soup
roasted chicken with fresh herbs and vegetables.
Cup $3.25
Bowl $5.25
Tuscan Sausage & Orzo
italian sausage, fennel, white beans and fresh tomatoes.
Side $4.50
Regular $10.75
Italian Tossed Salad
iceberg lettuce, arugula, kalamata olives, red onions and pepperoncini. served with italian vinaigrette.
$10.75
Side $4.50
Caesar Salad
a traditional caesar salad of romaine lettuce, croutons and shaved parmesan. served with caesar dressing.
$12.50
Side $5.25
Spinach Salad
tender leaf spinach tossed with diced red peppers, roasted red onions and gorgonzola cheese, topped with applewood smoked bacon and toasted pine nuts. served with apple cider vinaigrette. contains nuts.
$11.50
Side $4.75
Maggiano's Salad
iceberg and romaine lettuce, crumbled bleu cheese, crispy prosciutto and red onions. served with our signature house dressing.
$12.50
Side $5.25
Chopped Salad
chopped iceberg lettuce, diced tomatoes, crumbled bleu cheese, avocado and crispy prosciutto. served with our signature house dressing.
$14.50
Grilled Salmon Salad
mixed greens with grilled marinated salmon, grape tomatoes, green beans, red onions, linguine crisps and balsamic honey mustard dressing.
$12.95
Grilled Chicken Caprese Salad
mixed greens with balsamic glazed chicken, fresh mozzarella, grape tomatoes, cucumbers, kalamata olives, red onions and house dressing.
$12.95
Chicken & Apple Salad
grilled chicken and granny smith apples with iceberg lettuce, arugula, grapes, celery, chives and walnuts. served with bleu cheese vinaigrette. contains nuts.
Chef's Favorites
$24.95
Beef Tenderloin Medallions
medallions of beef served with roasted garlic mashed potatoes in a portabella and balsamic cream sauce.
$16.50
Chicken Parmesan
two breaded chicken breasts baked with provolone cheese and marinara sauce, served with spaghetti marinara.
$16.75
Crab & Shrimp Cannelloni
roasted red peppers, asiago cheese sauce and seasoned breadcrumbs.
$15.75
Our Famous Rigatoni 'd'
rigatoni pasta, herb-roasted chicken, mushrooms and caramelized onions, tossed in a marsala cream sauce.
Specialty Pastas
$15.75
Our Famous Rigatoni 'd'
rigatoni pasta, herb-roasted chicken, mushrooms and caramelized onions, tossed in a marsala cream sauce.
$22.95
Chef Kb's Lobster Carbonara
spaghetti, lobster, smoked bacon, snap peas and garlic cream sauce.
$20.95
Crab & Shrimp Tropheo
hand-twisted pasta, grape tomatoes, zucchini and lemon garlic sauce.
$20.95
Linguine Di Mare
lobster, shrimp, mussels, clams and spicy lobster tomato broth.
$16.75
Rustic Chicken & Shrimp
ziti, prosciutto, asiago cheese and red pepper cream sauce.
$14.75
Gnocchi & Italian Sausage
ricotta pasta simmered in a tomato cream sauce, finished with vodka, roasted garlic and sliced italian sausage.
$16.75
Crab & Shrimp Cannelloni
roasted red peppers, asiago cheese sauce and seasoned breadcrumbs.
$15.75
Chicken & Spinach Manicotti
manicotti filled with spinach, chicken and ricotta cheese, baked with alfredo sauce.
$16.95
Mushroom Ravioli With Braised Veal
ravioli stuffed with roasted mushrooms, parmesan cheese and served with marsala cream sauce, spinach & sun-dried tomatoes.
Chicken
$16.50
Chicken Parmesan
two breaded chicken breasts baked with provolone cheese and marinara sauce, served with spaghetti marinara.
$16.50
Chicken Piccata
two chicken breasts sauteed with capers and lemon butter with angel hair aglio olio.
$16.50
Chicken Marsala
chicken breasts, lightly floured and sauteed with mushrooms, onions and marsala sauce with angel hair aglio olio.
$16.50
Chicken Francese
parmesan-crusted chicken breasts sautéed with lemon butter. served with crispy red potatoes.
$16.95
Chicken Saltimbocca
chicken breasts lightly breaded and topped with fresh sage, prosciutto and provolone cheese, served in a garlic white wine sauce with caramelized onions. served with angel hair aglio olio.
Sides
$4.25
Crispy Red Potatoes, Vesuvio Style
potatoes roasted with herbs then fried, served with garlic butter, rosemary, parsley and basil.
$4.25
Garlic Mashed Potatoes
potatoes mashed with heavy cream and roasted garlic.
$4.25
Sauteed Spinach
spinach sauteed with garlic and olive oil, served with lemon.
$4.25
Broccolini With Lemon & Garlic
broccolini sauteed with garlic, lemon and olive oil.
$4.25
Green Beans With Bacon & Crispy Onions
fresh green beans served with bacon and crispy onions.
$4.25
Fresh Asparagus
asparagus sauteed with garlic and olive oil.
$4.25
Spaghetti Marinara
spaghetti served with our classic blend of tomatoes, basil, oregano and olive oil.
$4.25
Angel Hair Aglio Olio
angel hair pasta tossed with garlic and olive oil.
Desserts
$7.50
Apple Crostada, Caramel Sauce
granny smith apples baked in a pastry crust dipped in cream and crystallized sugar. served with caramel sauce and a scoop of vanilla bean ice cream.
$7.50
N.y. Style Cheesecake, Seasonal Fruit
new york style ricotta cheesecake topped with fresh berries and whipped cream.
$7.50
Chocolate Zuccotto Cake
chocolate cake layered with sambuca chocolate mousse, iced with chocolate frosting and dusted with cocoa powder.
$7.50
Tiramisu
ladyfinger cookies soaked in espresso and coffee liqueur layered with mascarpone, dusted with cocoa powder and served with chocolate shavings.
$7.50
Nonna's Toasted Pound Cake, Caramelized Bananas
toasted poundcake with caramelized bananas, hot fudge and vanilla bean ice cream.
$3.25
Vera's Lemon Cookies
crescent shaped lemon cookies glazed with lemon frosting.
$4.50
Maggiano's Signature Spumoni
maggiano's signature spumoni made especially for us. a blend of pistachio, chocolate and cherry ice cream.
$7.50
Creme Brulee
rich and creamy vanilla custard with a hint of citrus, caramelized sugar crust, topped with fresh strawberries.
$9.95
Mini Dessert Sampler
the very best of our classic desserts served in individual-sized portions. tiramisu, crème brulee, apple crostada, chocolate zuccotto cake, new york style cheesecake.
$7.50
Homemade Profiteroles
pastry shell filled with vanilla bean ice cream and topped with hot fudge and fresh whipped cream.
$3.75
Vanilla Bean Ice Cream
creamy ice cream with hints of vanilla bean.

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