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Luna Park

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672 S. La Brea Ave. Los Angeles, CA 90036

323-934-2110 

http://www.lunaparkla.com  

1 User review Write A Review
  • Recommended LA Weekly
    Recommended
672 S. La Brea Ave. Los Angeles CA 90036

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  • American, Comfort Foods
    Sun 10am-10pm, Mon-Thu 11:30am-10:30pm, Fri 11:30am-11:30pm, Sat 10am-11:30pm
    $$ $$
  • MasterCard, Visa, American Express
    Delivery, Patio/Sidewalk Dining, Takeout
    Dinner, Lunch
  • Full bar
    Accepted, Recommended
    Valet
Description

"Serious" restaurants highlight Jidori chicken on their menus, have somebody in the kitchen who knows how to work the mulberry lady at the Santa Monica Farmers Market and feature at least two different preparations of foie gras. Luna Park, the La Brea Avenue spinoff of a popular San Francisco cafe, is more of a place to drop by for a salad and a glass of Shiraz; which is to say, it occupies a spot on the food chain halfway between L'Orangerie and the local branch of the Cheesecake Factory. The 20-somethings who throng the restaurant for goat-cheese fondue, garlicky moules frites and grilled artichokes with aioli presumably couldn't care less.








Back to TopLA Weekly Critic News & Reviews | Write a Review
  • 4 Places to Go for Bottomless Mimosas

    4 Places to Go for Bottomless Mimosas

    By Christine Chiao | Fri, February 22, 2013

    For those who see brunch as an extension of weekend festivities, there is the bottomless mimosa, a drink that is kept refilled until you either call it quits or brunch hours end. It's typically made o... More »

Back to TopUser Reviews & Comments | Write a Review
  • Constantine_6
           (0)    (0) Flag

    | Los Angeles, CA | 4 Reviews

    4
    | Sun, January 2, 2011

    Freindly and attentive service. The wait staff works together in an unstuffy manner to provide an enjoyable experience. Food is pretty good.

Back to TopMenu
Dinner Menu
Starters
$13.95
Marinated Hawaiian Tuna Poke
with fried wonton chips
$11.50
Warm Goat Cheese Fondue
with grilled bread and apples
$12.50
Meatballs
“arrabiata” with house made olive-rosemary bread and parmesan
$12.00
Blue Crab Hushpuppies
with old bay aioli
$10.50
Gnocchi
with roasted root vegetables, wild mushrooms and truffle cream sauce
$14.50
Moules Frites
(french for mussels and fries) pei mussels steamed with dos xx beer, chorizo, fresno chillies, cilantro, fresh lime with french fries
$8.50
Roasted Cauliflower
with calabrian chilies and capers
$11.00
Grilled Artichoke
with lemon aioli
$14.00
Proscuitto
with burrata cheese, grilled sourdough, and pesto
$9.00
Roasted Brussels Sprouts And Butternut Squash
with sage and brown butter
Soup and Petite Salads
$9.00
Soup
$9.00
Spicy Chipotle Caesar
with parmesan croutons
$9.50
Arugula & Fennel
parmesan, light lemon dressing
$9.50
Bloomsdale Spinach
with granny smith apple, quinoa, bleu cheese and candied walnuts
Big Salads
$14.50
Traditional Cobb Salad
grilled chicken, tomato, egg, crispy bacon, bleu cheese, avocado with blue cheese dressing
$15.50
Nicoise Salad
seared ahi tuna, mixed greens, potato, egg, green beans, tomato, olives, lemon shallot vinaigrette
$18.50
Steak Salad
sliced flat iron steak, arugula, fennel, radicchio, pick herbs, and pickled onions with a green peppercorn vinaigrette topped with parmesan cheese
Pasta
$18.00
Rigatoni Bolognese
with braised greens, chili flakes, oregano and pecorino cheese
$16.50
Fall Risotto
with butternut squash, wild mushrooms and brussels sprouts leaves
$15.25
Add Ham For $1.25
Oven Baked Macaroni & Cheese And Broccoli
Pizza
$12.50
Classic Margherita
garlic oil, tomatoes, mozzarella and basil
$14.00
Pepperoni Pie
pepperoni, mozzarella and tomato
$14.00
Wild Mushroom
with brie, truffled creme fraiche & arugula
$14.50
El Camarone
rock shrimp, mozzarella, chile flakes, baby arugula and aioli
Entrees
$24.50
Breaded Pork Cutlet
stuffed with mushrooms, gruyere with mashed potatoes, string beans, apple cranberry sauce
$23.00
Ale Marinated Chicken
with roasted brussels sprouts, butternut squash with sage and brown butter
$23.00
Pan Seared Mahi Mahi
with morocan cous cous salad, hazelnuts and cranberries
$25.00
Pan Roasted Salmon
with creamy potato risotto, broccoli rabe and beurre blanc
$26.00
Spicy Seafood And Andouille Sausage Gumbo
with shrimp, scallops, mussels, white fish, basmati rice served with buttermilk cornbread
$24.50
Steak Frites
grilled marinated flat iron steak with french fries and salsa verde
$26.00
Red Wine Braised Boneless Short Ribs
with garlic mashed potatoes, collard greens and herb chimichurri
$15.50
Tasty Burger Of Creekstone Natural Beef Patty
with french fries
Entrees - Stuff You Can Do To Your Burger
$1.50
Avocado
$1.00
Cheese
$1.50
Bacon
$1.75
Smoked Paprika Onions
$13.00
Veggie Patty
Sides
$5.50
French Fries
$5.50
Mashed Potatoes
$8.00
Mac & Cheese With Broccoli
$8.75
Mac & Cheese With Broccoli & Ham
Desserts
$9.95
Make Your Own S'mores
molten marshmallow, bittersweet chocolate, and house made graham cookies
$9.95
Warm Chocolate And Walnut Fudge Brownie
with cherry coulis, caramel sauce and coffee toffee ice cream
$9.95
Deep Fried Apple Pies
served warm with caramel sauce and caramel ice cream
$9.95
Tahitian Vanilla Bean Creme Brulee
with fresh berries
$9.95
Peanut Butter Chocolate Mousse Pie
with graham cracker crust
$9.95
New York Cheesecake
warm caramel, fresh berries, whipped cream
1 Scoop $3.50
2 Scoop $6.50
Scoop Of Ice Cream Or Sorbet
please ask your server for current flavor

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