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Los Balcones Del Peru

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Los Balcones Del Peru
Photo by Anne Fishbein 

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1360 N. Vine St. Los Angeles, CA 90028

323-871-9600 

 

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  • Latin American, Peruvian, South American
    Sun, Tue-Thu 11:30am-9pm, Fri-Sat 11:30am-10pm
    $
  • MasterCard, Visa
    Takeout
    Dinner, Lunch
  • Beer/Wine
    Accepted, Not Necessary
    Validation Available
Description

So close to the ArcLight Theater that it shares its parking lot, Los Balcones del Peru lies at the precise border of redeveloped Hollywood and its shadow, a breath of garlicky authenticity a few steps south from the velvet-rope district. Los Balcones also may be the only Peruvian restaurant in town without tapes of Andean panpipe music, which is almost a miracle, at least if you ignore the occasional charanga version of “Feelings.? It is easy to spend hours here after a movie, eating fried fish, fried-chicken “chicharrones? and scallops broiled with Parmesan cheese, drinking Peruvian beer from the Inca city of Cuzco. The standard Peruvian-Chinese dishes, the saltados and taillarines, aren't that good here - ceviche is pretty much the specialty: shrimp ceviche; fish ceviche; shrimp, squid and octopus ceviche; and the miraculous camarones a la piedra, a spicy, sharp shrimp ceviche from the north of Peru that is properly served warm. Los Balcones is a lot cheaper than Nobu. Validated parking at ArcLight Cinema.







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  • A New Look for Los Balcones del Peru

    A New Look for Los Balcones del Peru

    | Mon, August 30, 2010

    Los Balcones del Peru reopened last Thursday after a makeover that kept it closed for five weeks. Walk in now and you could just as well be in Lima. A giant photo of the city's historic downtown squa... More »

  • Fishing for Ceviche: Los Balcones

    Fishing for Ceviche: Los Balcones

    | Thu, April 24, 2008

    Dear Mr. Gold: Would it be possible to tell me some of your favorite ceviches? I prefer pescado to shrimp. I’m a little apprehensive about how fresh/safe the ceviche is in cheapo places, but if you know a safe, cheap place, that would be ideal... More »

  • Lima and Vine

    Lima and Vine

    | Thu, November 03, 2005

    Photos by Anne FishbeinCamarones a la piedra, a warm shrimp ceviche popular on the tropical northern coast of Peru, is a formidable plate of seafood. Shrimp, tinted a violent taxicab-yellow with puréed amarillo chiles and propped up with cylind... More »

Starters
$7.00
Quinoa Salad
choclo, asparagus, poached egg, crispy bacon with maracuya sesame seed dressing
$10.00
Tiradito
thinly sliced sea bass, ceviche sauce, choclo and a hint of soy sauce
$8.00
Choritos Reales
chopped mussels, shrimp, squid and salsa criolla
$6.00
Papas A La Huancaina
sauteed baby potatoes, aji amarillo and cheese sauce, boiled egg
$8.00
Causa Trio
roasted tomatoes and avocado- shredded chicken and celery- seafood and peruvian olives sauce
$8.00
Conchas A La Parmiesana
broiled scallops, parmesan cheese and lemon sauce
$8.00
Anticucbo De Corazon
marinated beef heart, boiled potatoes, choclo and rocoto sauce
$8.00
Chicharron Da Pescado $10.00
Chicharron
choice of pork, chicken or calamari, salsa criolla
$15.00
Ceviche Mixto
mixed fish and seafood, boiled potato, ceviche sauce
$15.00
Ceviche Clasico
raw sea bass, ceviche sauce, peruvian spices
$19.00
Ceviche Bp
choice of clasico or mixto ceviche, crispy calamari
Mains
$17.00
Picante De Mariscos
mixed seafood in creamy aji amarillo wine sauce
$15.00
Sudado De Pescado
sea bass, wine, tomatoes, onion & peruvian peppers
$16.00
Chupe De Camarones
peruvian creamy shrimp chowder
$16.00
Parihuela
peruvian version of bouillabaisse
$18.00
Arroz Con Marisco
peruvian paella, shrimp, mussels, calamari & clams
$18.00
Bistek Patron
grilled rib eye, beans, banana, fried egg, chorrillana sauce
$14.00
Lomo Saltado
sauteed beef, onion, tomatoes, french fries, rice
$14.00
Pollo Saltado
sauteed chicken, onion, tomatoes, french fries, rice
$14.00
Aji De Gallina
shredded chicken, aji amarillo & a bread creamy sauce
$18.00
Seco De Carne
braised short ribs in beer and cilantro sauce, peruvian beans
$15.00
Seco De Pescado
sea bass stew, yuca and cilantro sauce
$16.00
Pescado Chorrillano
sea bass, onions, tomatoes, aji amarillo wine sauce & quinoa risotto
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