With professional reviews from trusted critics and user reviews from the cityâs most enthusiastic diners, Voice Places is the go-to guide for sushi in Los Angeles. Find any restaurant in town, and all the information you need to map out your next great meal!
The category of anticuchos, traditionally skewers of grilled, marinated beef heart sold as street food in Lima, has been expanded to include skewered sweet potatoes with... More »
A staple on Sunset Boulevard since 1999, Saddle Ranch attracts tourists and Angelenos for its famous bull riding and outdoor patios with stone campfire pits and views of the... More »
Yamato, located in the old Euro-Chow space, held onto its predecessor's fancy decor and grandiose space but lost the high-end prices, at least during happy... More »
Looking to keep your checkbook afloat? A?Float Sushi is known as much for its fresh sushi selections and amiable service staff as it is for affordability: Everything is... More »
Perched in the Hollywood Hills, Yamashiro (meaning "mountain palace"), was once a private estate with polished gardens, and has been open to the public, as a Japanese... More »
Just when you thought they couldn't possibly squeeze another nightclub onto the Walk of Fame, this big and beauteous booŽte from restaurateur Mike Viscuso (the king of San... More »
The deity to worship at SugarFISH is not the holy mackerel but the holy albacore. As part of the "Trust Me" combination set, it arrives after the tuna... More »
Ken Namba's 14-year-old sushi restaurant may look nondescript from the outside, wedged as it is into the ground floor of a mall at the corner of Olympic and Sawtelle, but once inside you'll soon see what makes the smallish Kiriko one of the best sushi restaurants in town. You might get a necklace of amberjack and thinly sliced jalapeños laid across your plate; or a...
If you want to experience the rarefied pleasures of Nobu Matsuhisa's Los Angeles restaurants, you can dine at the palatial new Nobu Malibu, a pebble's throw from the Pacific surf, or at the David Rockwell–designed Nobu Los Angeles, in the company of, maybe, Robert de Niro and the ghosts of L'Orangerie, the swank French restaurant that once occupied the space. Or you can wander a few...
The menu at Kiyokawa doesn't explain why you might seek out this small, unassuming sushi bar tucked among the nail salons and boutiques of Robertson in Beverly Hills: There are the requisite sushi rolls, standard nigiri options, and some lunch specials. It's the chalkboard beside the sushi bar that should provide a hint as to why we're so enamored of this...
I recently visited this Los Angeles sushi restaurant. Claimed to be the best FOOD in L.A., I had to check it out (29 out of 30 in Zagat is pretty good). It's a pretty modest place when you walk in, a counter with a few tables sprinkled around.
I'm a connoisseur of sushi, so it looked like a typical sushi bar. The first thing that struck me when I...
The freshest SushiRead Full Review
Great sushi by the people behind the star-studded Katsu-Ya. The best thing about Izaka-Ya is that the prices are a little more affordable, but you get the same great quality. Some friends and I were able to order loads of sashimi and various rolls along with drinks and still only spent $40 each including tip. The sashimi was some of the freshest fresh I've ever had.Read Full Review
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