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Lola
 

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2000 Fourth Ave. #B Seattle, WA 98121

206-441-1430 

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  • Recommended Seattle Weekly
    Recommended

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  • Mediterranean, Middle Eastern
    Sun,Sat 7am-3pm, Sun,Sat 4pm-12am, Mon-Fri 6am-11am, Mon-Fri 11:30am-12am
    $$
  • All Major Credit Cards, cash, ATM/Debit
    Patio/Sidewalk Dining, Takeout, Private Party, Catering, Banquet Facilities, Wheelchair Accessible, Kid Friendly, Family Style
    Breakfast, Brunch, Dinner, Late Night, Lunch
  • Full bar
    Accepted, Recommended for Large Parties
    Street, Valet
Description

At Tom Douglas' Mediterranean-themed venture, hotel guests and Belltowners gather around tables of meze or robustly seasoned fare. The kalamata olive and fig spread is the perfect starter for dipping warm pita into, the salmon kebabs arrive in a cloud of Pernod steam, and the signature goat-braised with Moroccan spices and grilled peaches-is a magnificent hunk of meat (though occasionally oversalted). Overall, service is excellent, but the staff appears harried at times because of the crowd and the noise.







Back to TopCritic News & Reviews | Write a Review
  • A Kiss of Ouzo, "Lolita"-like Lust

    A Kiss of Ouzo, "Lolita"-like Lust

    By Jay Friedman | Thu, November 18, 2010

    With food scientist Harold McGee in town this evening, I'm recalling his appearance at the recent Culinary Institute of America's "Worlds of Flavor" conference, where he talked about the complexity of... More »

  • Seattle Restaurants Serving Goat (Partial List)

    Seattle Restaurants Serving Goat (Partial List)

    By | Wed, September 12, 2007

    High-End Western Lola, 2000 Fourth Ave, 441-1430, www.tomdouglas.com/lola (goat tagine) Sitka & Spruce, 2238 Eastlake Ave. E., 324-0662, www.sitkaandspruce.com (occasionally goat prosciutto, pasta, and sausages—call to see whether they're on the... More »

  • Baby Goats Taste Better

    Baby Goats Taste Better

    By Jonathan Kauffman | Wed, September 12, 2007

    Right now, pork is the iPod of the food world, more of a social movement than a trend. Every culinary magazine and newspaper food section has been giving the pig serious love, and Seattle has seen whole-hog dinners and salumi one-upmanship among i... More »

  • Happy Hour!

    Happy Hour!

    By | Wed, February 28, 2007

    To fully enjoy happy hour at Lola, don't look too closely at the dinner menu, or you'll be tempted to stray from the bargain offerings, as I was. It didn't help that a couple of garrulous servers sidled up to me, announcing their plans to duplicat... More »

  • When Greek Goes Chic

    When Greek Goes Chic

    By Heather Logue | Wed, September 22, 2004

    While living in Athens last year, I flopped at learning Greek. Despite this setback, and the fact that the sun never quite tanned my glowing white skin, I did gain an appreciation for Greek cuisine. There's nothing like warm pita bread dipped in t... More »

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Back to TopUser Reviews & Comments | Write a Review
  • lagutina
       (0)    (0)

    lagutina | Seattle, WA | 13 Reviews

    | Sat, May 22, 2010

    Great place for lunch and casual dinner. Delicious medditeranean dishes are always fresh. Hummus and Pita and Chichen Gyro are my favorites.

Back to TopMenu
Dinner Menu
Mezedakia Sampler & Seafood
$19.00
Smoked Spicy Oysters
pickles, kopanisti, dolmades, marinated olives, house made pickles, grilled house loaf
 
Seared Halibut
spring vegetables, aleppo butter
$23.00
Grape Leaf Wrapped Trout
avgolemono, tender herbs
 
Catch Of The Day
Tagines
$31.00
Slow Lamb Shank
truffled hedgehog mushrooms, gigantes
$27.00
Shellfish
scallops, mussels, clams, fennel, tomato-saffron broth
$21.00
Bastilla
roasted cauliflower, leeks, sesame tahini yogurt
$27.00
Goat Kleftiko
cipollini onions, feta, black pepper crust
Roast Birds, Meats
$32.00
Flat Iron Steak
lemon potatoes, pepperoncini, kopanisti
$27.00
Leg Of Lamb
preserved lemon, jus
$15.00
Anderson Ranch Lamb Burger
chickpea fries
$24.00
Seared Half Chicken
lemon braised roots, oregano
Vegetable, Starch
$8.00
Horta
chard, escarole
$9.00
Smashed Garlic Fried Potatoes
$12.00
Grandma Dot’s Greek Spaghetti
$11.00
Metaxa Braised Yams
orange, hazelnuts, thyme
$11.00
Brussels Sprouts
apple, bacon, ras al hanout
Lola Spreads
All Six : $20.00
$3.75
Kopanisti
pistachio, mavrodaphne
$3.75
Roasted Sweet Red Pepper
$3.75
Tzatziki
cucumber yogurt
$3.75
Cauliflower
anchovy
$3.75
Kalamata
turkish fig
$3.75
Fava Skordalia
garlic spread
$3.75
Freshly Griddled Pita
Meze
$12.00
Jackie’s Greek Salad
barrel aged feta
$12.00
Citrus Salad
dates, castlefranco, vlahotiri
$16.00
Octopus
spigarello, leeks, yogurt cheese
$9.00
Dolmades
with currants, pinenuts, and lemon
$16.00
Manti
lamb ravioli, yogurt, aleppo, pine nuts
$8.00
Marinated Beets
mizuna, fennel, fava skordalia
$12.00
Baked Feta
meyer lemon, thyme, rye fiscelle
$3.50
Raw Oyster
black ouzo ice, orange mignonette
Kebabs
Served With Charred Onion, Lemon And Ouzo
$14.00
Lamb
caramelized garlic, red wine glaze
$12.00
Washington Chicken
yogurt, dill
$13.00
Berkshire Pork
honey-harissa
$16.00
Wild Sockeye Salmon
herb-caper relish
$12.00
Squid
crushed chili, chermoula
$11.00
Portabella
oyster mushrooms, baby cipollini, toasted garlic
$12.00
Halloumi Cheese
kalamata fig, fig balsamic
Tom's Big Dinner
Served Family Style. Two Person Minimum Please
Per Person $48.00
Spread Sampler
freshly grilled pita
Per Person $48.00
Washington Chicken Kebab
yogurt, dill
Per Person $48.00
Squid Kebab
crushed chili, chermoula
Per Person $48.00
Jackie's Greek Salad
Per Person $48.00
Leg Of Lamb
preserved lemon, jus
Per Person $48.00
Horta
smashed garlic potatoes
Per Person $48.00
Loukamathes
cinnamon, honey, walnuts
Desserts
$8.00
Loukoumathes
cinnamon, honey, walnuts
$8.00
Goat Cheese Turnovers
pistachio, mint, honey
$8.00
Carrot Cake
candied walnuts, cream cheese ice cream
$8.00
Turkish Rolled Baklava
walnut, quince spoon sweets, frozen greek yogurt
$8.00
Chocolate Walnut Tart
bourbon cream, brown butter ganache
$7.00
Rhubarb Rose Sorbet
$7.00
Vanilla Ice Cream
$7.00
Mint
$7.00
Chocolate Caramel Custard
$7.00
Frozen Greek Yogurt

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